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1-辛烯-3-醇乙酸酯

CAS 2442-10-6C10H18O2MW 170.25核心供应

1-辛烯-3-醇乙酸酯,CAS 登记号 2442-10-6,由济南圣和化工有限公司现货供应,可提供纯度 按批次COA提供(不公开发布) 的规格,下游主要用于食用香精;有机化学品。支持样品与小批量试用,批量价格请联系我们获取,验收以批次 COA 为准。

规格参数

CAS号2442-10-6
分子式C10H18O2
分子量170.25
沸点189.00 to 190.00 °C. @ 760.00 mm Hg
LogP3.1
纯度按批次COA提供(不公开发布)
包装按订单/批次确认(不公开发布)
应用领域食用香精;有机化学品
类别主营产品|食用香精|有机化学品

用途与场景

食用香精;有机化学品

包装与供货

包装规格按订单/批次确认(不公开发布)
纯度规格按批次COA提供(不公开发布)
储存条件密封、阴凉干燥处保存
供货周期现货/按订单安排

文件与支持

每批随货提供 COA;可按需提供 MSDS 及技术文件。邮件注明产品名称与 CAS 号,一个工作日内回复报价。

常见问题

在哪里能查到 1-辛烯-3-醇乙酸酯 的 CAS 号?

本页已列出 1-辛烯-3-醇乙酸酯 的 CAS 号:2442-10-6,可与随货 COA 核对。

可以提供哪些规格和包装?

常见纯度为 按批次COA提供(不公开发布),包装形式为 按订单/批次确认(不公开发布),特殊规格可在询价时说明。

1-辛烯-3-醇乙酸酯 一般用在什么产品里?

主要涉及食用香精;有机化学品。

下单流程是怎样的?

来信 info@591daili.com 或 WhatsApp 联系,提供产品名称、CAS 号与数量,确认价格与交期后即可安排发货,验收以批次 COA 为准。

PubChem 公开数据

Description

1-Octen-3-yl acetate is identified by CAS 2442-10-6, molecular formula C10H18O2 and molecular weight 170.13 g/mol. UNII 2PZ32LCA02; ChEBI 180237; InChIKey DOJDQRFOTHOBEK-UHFFFAOYSA-N. Boiling Point: 189.00 to 190.00 °C. @ 760.00 mm Hg.

Identification

CAS Registry Number2442-10-6
PubChem CID17121
Molecular formulaC10H18O2
Molecular weight170.13 g/mol
IUPAC nameoct-1-en-3-yl acetate
InChIKeyDOJDQRFOTHOBEK-UHFFFAOYSA-N
UNII (FDA)2PZ32LCA02
ChEBI IDCHEBI:180237
FEMA number3582
JECFA number1836

Computed Descriptors

Molecular Weight170.25
XLogP33.1
Hydrogen Bond Donor Count0
Hydrogen Bond Acceptor Count2
Rotatable Bond Count7
Exact Mass170.130679813
Monoisotopic Mass170.130679813
Topological Polar Surface Area26.3
Heavy Atom Count12
Formal Charge0

Physical & Chemical Properties

Boiling Point189.00 to 190.00 °C. @ 760.00 mm Hg

Regulatory Status

Regulatory & Food ContactEU Flavoring substances
FDA Substance added to food: FLAVORING AGENT OR ADJUVANT
Flavoring Agents
No safety concern at current levels of intake when used as a flavouring agent
">RS 952-JECFA 69/93
">FAS 60-JECFA 69/622

GHS Hazard Classification

Reported hazard statementsH302 (100%), H317

H302 (100%): Harmful if swallowed [Warning Acute toxicity, oral]

H317 (> 99.9%): May cause an allergic skin reaction [Warning Sensitization, Skin]

Documented Uses

  • Information on 2 consumer products that contain 1-Octen-3-yl acetate in the following categories is provided:
  • 3-Acetoxyoctene; Amyl crotonyl acetate; Amyl vinyl carbinyl acetate; 1-Octen-3-ol, acetate; Octenyl acetate; β-Octenyl acetate; n-Pentyl vinyl carbinol acetate
  • IFRA 51st Amendment - Guidance for the use of IFRA Standards
  • Restriction: This material should be used only in the limited quantity as stated in the Standard
  • Due to the possible ingestion of small amounts of fragrance ingredients from their use in products in Categories 1 and 6, materials must not only comply with IFRA Standards but must also be recognized as safe as a flavoring ingredient as defined by the IOFI Code of Practice (www.iofi.org). For more details see chapter 1 of the Guidance for the use of IFRA Standards.
  • 0.27 [Products applied to the lips]

Synonyms

1-Octen-3-yl acetate; Oct-1-en-3-yl acetate; 2442-10-6; 1-OCTEN-3-OL, ACETATE; 1-Pentylallyl acetate; 3-Acetoxy-1-octene; 1-Octen-3-ol, 3-acetate; FEMA No. 3582; 2PZ32LCA02; DTXSID9051903; RefChem:76781; DTXCID4030465; 219-474-7; Amyl vinyl carbinol acetate; Octenyl acetate; 3-Acetoxyoctene

Frequently Asked Questions

What are the CAS number and molecular formula of 1-Octen-3-yl acetate?

CAS 2442-10-6; molecular formula C10H18O2; molecular weight 170.13 g/mol.

What other names is 1-Octen-3-yl acetate known by?

1-Octen-3-yl acetate, Oct-1-en-3-yl acetate, 2442-10-6, 1-OCTEN-3-OL, ACETATE, 1-Pentylallyl acetate, 3-Acetoxy-1-octene.

What is the regulatory status of 1-Octen-3-yl acetate?

Documented regulatory listings: EU Flavoring substances; FDA Substance added to food: FLAVORING AGENT OR ADJUVANT; Flavoring Agents.

Is 1-Octen-3-yl acetate classified as hazardous?

Hazard statements reported: H302, H317.

What are the key physical properties of 1-Octen-3-yl acetate?

Boiling Point: 189.00 to 190.00 °C. @ 760.00 mm Hg.

Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.

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