2-METHYLBUTYL ACETATE,CAS 登记号 624-41-9,由济南圣和化工有限公司现货供应,可提供纯度 按批次COA提供(不公开发布) 的规格,下游主要用于Organic Chemicals;Flavors。支持样品与小批量试用,批量价格请联系我们获取,验收以批次 COA 为准。
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本页已列出 2-METHYLBUTYL ACETATE 的 CAS 号:624-41-9,可与随货 COA 核对。
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2-METHYLBUTYL ACETATE is identified by CAS 624-41-9, molecular formula C7H14O2 and molecular weight 130.10 g/mol. UNII IY8732E0YC; ChEBI 50585; InChIKey XHIUFYZDQBSEMF-UHFFFAOYSA-N. Boiling Point: 138.00 °C. @ 741.00 mm Hg; Boiling Point: 141 °C (720 mmHg); Density: 0.872-0.877.
| CAS Registry Number | 624-41-9 |
|---|---|
| PubChem CID | 12209 |
| Molecular formula | C7H14O2 |
| Molecular weight | 130.10 g/mol |
| IUPAC name | 2-methylbutyl acetate |
| InChIKey | XHIUFYZDQBSEMF-UHFFFAOYSA-N |
| UNII (FDA) | IY8732E0YC |
| ChEBI ID | CHEBI:50585 |
| FEMA number | 3644 |
| JECFA number | 138 |
| Molecular Weight | 130.18 |
|---|---|
| XLogP3 | 2.1 |
| Hydrogen Bond Donor Count | 0 |
| Hydrogen Bond Acceptor Count | 2 |
| Rotatable Bond Count | 4 |
| Exact Mass | 130.099379685 |
| Monoisotopic Mass | 130.099379685 |
| Topological Polar Surface Area | 26.3 |
| Heavy Atom Count | 9 |
| Formal Charge | 0 |
| Boiling Point | 138.00 °C. @ 741.00 mm Hg |
|---|---|
| Boiling Point | 141 °C (720 mmHg) |
| Density | 0.872-0.877 |
| Vapor Pressure | 6.34 [mmHg] |
| Vapor Pressure | 4 mmHg |
| Refractive Index | 1.399-1.404 |
| Regulatory & Food Contact | EU Flavoring substances FDA Substance added to food: FLAVORING AGENT OR ADJUVANT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent Apple, Banana, Pear No safety concern at current levels of intake when used as a flavouring agent |
|---|
| Reported hazard statements | H226, H315, H319, H372 |
|---|
H226: Flammable liquid and vapor [Warning Flammable liquids]
P210, P233, P240, P241, P242, P243, P280, P303+P361+P353, P370+P378, P403+P235, and P501 (click each P-code to see the statement)
2-METHYLBUTYL ACETATE; 624-41-9; 2-Methyl-1-butyl acetate; 2-methyl-1-butanol acetate; Acetic acid 2-methylbutyl ester; 1-Butanol, 2-methyl-, acetate; 2-methylbutanol acetate; FEMA No. 3644; 1-Butanol, 2-methyl-, 1-acetate; DTXSID2027254; 2-Methylbutyl acetate (natural); EINECS 210-843-8; IY8732E0YC; DTXCID207254; CHEBI:50585; XHIUFYZDQBSEMF-UHFFFAOYSA-
CAS 624-41-9; molecular formula C7H14O2; molecular weight 130.10 g/mol.
2-METHYLBUTYL ACETATE, 624-41-9, 2-Methyl-1-butyl acetate, 2-methyl-1-butanol acetate, Acetic acid 2-methylbutyl ester, 1-Butanol, 2-methyl-, acetate.
Documented regulatory listings: EU Flavoring substances; FDA Substance added to food: FLAVORING AGENT OR ADJUVANT; Flavoring Agents.
Hazard statements reported: H226, H315, H319, H372.
Boiling Point: 138.00 °C. @ 741.00 mm Hg; Boiling Point: 141 °C (720 mmHg); Density: 0.872-0.877; Vapor Pressure: 6.34 [mmHg].
Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.