3-methyleneoctan-2-one (CAS No. 63759-55-7) is supplied by Jinan Shenghe Chemical Co., Ltd. with a typical purity of 按批次COA提供(不公开发布). Main applications include Organic Chemicals. Bulk quantities are available with COA; purity and packaging are subject to batch COA and order confirmation.
Organic Chemicals
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The CAS number of 3-methyleneoctan-2-one is 63759-55-7.
Typical purity is 按批次COA提供(不公开发布), supplied in 按订单/批次确认(不公开发布), with COA provided.
Main applications include Organic Chemicals.
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3-亚甲基辛烷-2-酮 · CAS 63759-55-7 · C9H16O. UNII U0DN158008. Boiling Point: 81 °C (31 mm Hg); Density: 0.808-0.814; Refractive Index: 1.437-1.442.
| CAS 号 | 63759-55-7 |
|---|---|
| PubChem CID | 62218 |
| 分子式 | C9H16O |
| IUPAC 名称 | 3-methylideneoctan-2-one |
| UNII（FDA） | U0DN158008 |
| FEMA 编号 | 3725 |
| JECFA 编号 | 1149 |
| Molecular Weight | 140.22 |
|---|---|
| XLogP3 | 3 |
| Hydrogen Bond Donor Count | 0 |
| Hydrogen Bond Acceptor Count | 1 |
| Rotatable Bond Count | 5 |
| Exact Mass | 140.120115130 |
| Monoisotopic Mass | 140.120115130 |
| Topological Polar Surface Area | 17.1 |
| Heavy Atom Count | 10 |
| Formal Charge | 0 |
| Boiling Point | 81 °C (31 mm Hg) |
|---|---|
| Density | 0.808-0.814 |
| Refractive Index | 1.437-1.442 |
| 法规与食品接触 | FDA Substance added to food: FLAVORING AGENT OR ADJUVANT FLAVOURING_AGENT: Flavouring Agent Flavoring Agents Green No safety concern at current levels of intake when used as a flavouring agent TRS 913-JECFA 59/102 |
|---|
3-methylideneoctan-2-one; 2-Pentyl-1-buten-3-one; 3-Methylene-2-octanone; 63759-55-7; 3-Methyleneoctan-2-one; 2-Octanone, 3-methylene-; FEMA No. 3725; 3-pentyl-3-buten-2-one; EINECS 264-448-0; U0DN158008; DTXSID3069986; 2-PENTYL-1-BUTEN-3-ONE [FHFI]; RefChem:477887; DTXCID5044102; 264-448-0; UNII-U0DN158008
CAS 号 63759-55-7；分子式 C9H16O；分子量 — g/mol。
3-methylideneoctan-2-one, 2-Pentyl-1-buten-3-one, 3-Methylene-2-octanone, 63759-55-7, 3-Methyleneoctan-2-one, 2-Octanone, 3-methylene-.
已记录的法规收录：FDA Substance added to food: FLAVORING AGENT OR ADJUVANT; FLAVOURING_AGENT: Flavouring Agent; Flavoring Agents。
Boiling Point: 81 °C (31 mm Hg); Density: 0.808-0.814; Refractive Index: 1.437-1.442.
本页事实取自 PubChem（美国国家医学图书馆）与 Wikidata。批号相关的数据——含量、水分、粒度、包装、保质期——随批次 COA 出具，不在本页公布。
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