4-(methylthio)butyraldehyde (CAS No. 42919-64-2) is supplied by Jinan Shenghe Chemical Co., Ltd. with a typical purity of 按批次COA提供(不公开发布). Main applications include Organic Chemicals. Bulk quantities are available with COA; purity and packaging are subject to batch COA and order confirmation.
Organic Chemicals
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The CAS number of 4-(methylthio)butyraldehyde is 42919-64-2.
Typical purity is 按批次COA提供(不公开发布), supplied in 按订单/批次确认(不公开发布), with COA provided.
Main applications include Organic Chemicals.
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4-(甲硫基)丁醛 · CAS 42919-64-2 · C5H10OS. UNII 665I2LWS8I. Boiling Point: 112.00 to 115.00 °C. @ 20.00 mm Hg; Boiling Point: 112-115 °C (20 mm Hg); Density: 1.034-1.042.
| CAS 号 | 42919-64-2 |
|---|---|
| PubChem CID | 62000 |
| 分子式 | C5H10OS |
| IUPAC 名称 | 4-methylsulfanylbutanal |
| UNII（FDA） | 665I2LWS8I |
| FEMA 编号 | 3414 |
| JECFA 编号 | 468 |
| Molecular Weight | 118.20 |
|---|---|
| XLogP3 | 0.7 |
| Hydrogen Bond Donor Count | 0 |
| Hydrogen Bond Acceptor Count | 2 |
| Rotatable Bond Count | 4 |
| Exact Mass | 118.04523611 |
| Monoisotopic Mass | 118.04523611 |
| Topological Polar Surface Area | 42.4 |
| Heavy Atom Count | 7 |
| Formal Charge | 0 |
| Boiling Point | 112.00 to 115.00 °C. @ 20.00 mm Hg |
|---|---|
| Boiling Point | 112-115 °C (20 mm Hg) |
| Density | 1.034-1.042 |
| Refractive Index | 1.507-1.513 |
| 法规与食品接触 | EU Flavoring substances FDA Substance added to food: FLAVORING AGENT OR ADJUVANT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent Savory No safety concern at current levels of intake when used as a flavouring agent |
|---|
| 已通报的危害声明 | H227 (100%), H302 (100%), H312 (100%), H315 (100%), H318 (100%), H332 (100%), H335 (100%), H412 (100%) |
|---|
4-(Methylthio)butanal; 4-(methylsulfanyl)butanal; 4-(Methylthio)butyraldehyde; Butanal, 4-(methylthio)-; FEMA No. 3414; gamma-(Methylthio)butyraldehyde; gamma-(Methylmercapto)butyraldehyde; UNII-665I2LWS8I; 665I2LWS8I; EINECS 256-001-3; 4-methyl thiobutyraldehyde; DTXSID40195565; 4-(METHYLTHIO)BUTANAL [FHFI]; .GAMMA.-(METHYLTHIO)BUTYRALDEHYDE; .GAMMA.-(METHYLMERCAPTO)BUTYRALDEHYDE; RefChem:97512
CAS 号 42919-64-2；分子式 C5H10OS；分子量 — g/mol。
4-(Methylthio)butanal, 4-(methylsulfanyl)butanal, 4-(Methylthio)butyraldehyde, Butanal, 4-(methylthio)-, FEMA No. 3414, gamma-(Methylthio)butyraldehyde.
已记录的法规收录：EU Flavoring substances; FDA Substance added to food: FLAVORING AGENT OR ADJUVANT; Flavoring Agents。
已通报的危害声明：H227, H302, H312, H315, H318。
Boiling Point: 112.00 to 115.00 °C. @ 20.00 mm Hg; Boiling Point: 112-115 °C (20 mm Hg); Density: 1.034-1.042; Refractive Index: 1.507-1.513.
本页事实取自 PubChem（美国国家医学图书馆）与 Wikidata。批号相关的数据——含量、水分、粒度、包装、保质期——随批次 COA 出具，不在本页公布。
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