Allyl phenoxyacetate (CAS No. 7493-74-5) is supplied by Jinan Shenghe Chemical Co., Ltd. with a typical purity of 按批次COA提供(不公开发布). Main applications include Organic Chemicals;Flavors. Bulk quantities are available with COA; purity and packaging are subject to batch COA and order confirmation.
Organic Chemicals;Flavors
COA provided with every batch; MSDS and technical documents available on request. Email us with product name and CAS number for a quote within one business day.
The CAS number of Allyl phenoxyacetate is 7493-74-5.
Typical purity is 按批次COA提供(不公开发布), supplied in 按订单/批次确认(不公开发布), with COA provided.
Main applications include Organic Chemicals;Flavors.
Email info@591daili.com or reach us on WhatsApp with the product name, CAS number and required quantity; quotes within one business day. Supplier: Jinan Shenghe Chemical Co., Ltd..
Allyl phenoxyacetate is identified by CAS 7493-74-5, molecular formula C11H12O3 and molecular weight 192.08 g/mol. UNII Q3P8UAF9WE; ChEBI 173921; InChIKey VUFZVGQUAVDKMC-UHFFFAOYSA-N. Boiling Point: 100.00 to 102.00 °C. @ 1.00 mm Hg; Boiling Point: 100-102 °C (1mm Hg); Solubility: 585 mg/L @ 20 °C (exp).
| CAS Registry Number | 7493-74-5 |
|---|---|
| PubChem CID | 24117 |
| Molecular formula | C11H12O3 |
| Molecular weight | 192.08 g/mol |
| IUPAC name | prop-2-enyl 2-phenoxyacetate |
| InChIKey | VUFZVGQUAVDKMC-UHFFFAOYSA-N |
| UNII (FDA) | Q3P8UAF9WE |
| ChEBI ID | CHEBI:173921 |
| FEMA number | 2038 |
| JECFA number | 18 |
| Molecular Weight | 192.21 |
|---|---|
| XLogP3 | 2.1 |
| Hydrogen Bond Donor Count | 0 |
| Hydrogen Bond Acceptor Count | 3 |
| Rotatable Bond Count | 6 |
| Exact Mass | 192.078644241 |
| Monoisotopic Mass | 192.078644241 |
| Topological Polar Surface Area | 35.5 |
| Heavy Atom Count | 14 |
| Formal Charge | 0 |
| Boiling Point | 100.00 to 102.00 °C. @ 1.00 mm Hg |
|---|---|
| Boiling Point | 100-102 °C (1mm Hg) |
| Solubility | 585 mg/L @ 20 °C (exp) |
| Density | 1.000-1.110 |
| Refractive Index | 1.512-1.519 |
| Regulatory & Food Contact | EU Flavoring substances FDA Substance added to food: FLAVORING AGENT OR ADJUVANT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent Fruit No safety concern at current levels of intake when used as a flavouring agent |
|---|
| Reported hazard statements | H302 (100%), H312 (96.4%), H315 (93.6%), H317 (95.2%) |
|---|
H302 (100%): Harmful if swallowed [Warning Acute toxicity, oral]
H312 (96.4%): Harmful in contact with skin [Warning Acute toxicity, dermal]
Allyl phenoxyacetate; 7493-74-5; Acetic acid, phenoxy-, 2-propenyl ester; FEMA No. 2038; ACETIC ACID, PHENOXY-, ALLYL ESTER; prop-2-en-1-yl 2-phenoxyacetate; Q3P8UAF9WE; Acetic acid, 2-phenoxy-, 2-propen-1-yl ester; NSC-408892; DTXSID3064722; RefChem:110886; DTXCID7047720; 231-335-2; Allyl 2-phenoxyacetate; Acetate P.A.; allyl phenoxy acetate
CAS 7493-74-5; molecular formula C11H12O3; molecular weight 192.08 g/mol.
Allyl phenoxyacetate, 7493-74-5, Acetic acid, phenoxy-, 2-propenyl ester, FEMA No. 2038, ACETIC ACID, PHENOXY-, ALLYL ESTER, prop-2-en-1-yl 2-phenoxyacetate.
Documented regulatory listings: EU Flavoring substances; FDA Substance added to food: FLAVORING AGENT OR ADJUVANT; Flavoring Agents.
Hazard statements reported: H302, H312, H315, H317.
Boiling Point: 100.00 to 102.00 °C. @ 1.00 mm Hg; Boiling Point: 100-102 °C (1mm Hg); Solubility: 585 mg/L @ 20 °C (exp); Density: 1.000-1.110.
Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.
Supplier: Jinan Shenghe Chemical Co., Ltd. · Reply within one business day.