氯苯胺

Name: 氯苯胺
Brand: 济南圣和化工有限公司

CAS 27134-26-5C6H6ClNMW 127.57

氯苯胺，CAS 登记号 27134-26-5，由济南圣和化工有限公司现货供应，可提供纯度按批次COA提供(不公开发布) 的规格，下游主要用于有机化学品。支持样品与小批量试用，批量价格请联系我们获取，验收以批次 COA 为准。

规格参数

CAS号27134-26-5

分子式C6H6ClN

分子量127.57

熔点28.5 °F (NTP, 1992)

沸点406 to 410 °F at 760 mmHg (NTP, 1992)

LogP1.9

纯度按批次COA提供(不公开发布)

包装按订单/批次确认(不公开发布)

应用领域有机化学品

类别有机化学品

用途与场景

有机化学品

包装与供货

包装规格按订单/批次确认(不公开发布)

纯度规格按批次COA提供(不公开发布)

储存条件密封、阴凉干燥处保存

供货周期现货/按订单安排

文件与支持

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常见问题

在哪里能查到氯苯胺的 CAS 号？

本页已列出氯苯胺的 CAS 号：27134-26-5，可与随货 COA 核对。

可以提供哪些规格和包装？

常见纯度为按批次COA提供(不公开发布)，包装形式为按订单/批次确认(不公开发布)，特殊规格可在询价时说明。

氯苯胺一般用在什么产品里？

主要涉及有机化学品。

下单流程是怎样的？

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PubChem 公开数据

Description

Benzenamine, chloro- · CAS 27134-26-5 · C6H6ClN. UNII G14I494T2F. Boiling Point: 406 to 410 °F at 760 mmHg (NTP, 1992); Boiling Point: 208.8 °C; Boiling Point: 209 °C.

Identification

CAS Registry Number	27134-26-5
PubChem CID	7240
Molecular formula	C6H6ClN
IUPAC name	2-chloroaniline
UNII (FDA)	G14I494T2F

Computed Descriptors

Molecular Weight	127.57
XLogP3	1.9
Hydrogen Bond Donor Count	1
Hydrogen Bond Acceptor Count	1
Rotatable Bond Count	0
Exact Mass	127.0188769
Monoisotopic Mass	127.0188769
Topological Polar Surface Area	26
Heavy Atom Count	8
Formal Charge	0

Physical & Chemical Properties

Boiling Point	406 to 410 °F at 760 mmHg (NTP, 1992)
Boiling Point	208.8 °C
Boiling Point	209 °C
Melting Point	28.5 °F (NTP, 1992)
Melting Point	-14 °C
Melting Point	-2 °C
Flash Point	208 °F (NTP, 1992)
Flash Point	103 °C
Flash Point	103 °C (closed cup)
Flash Point	108 °C

Physical description & handling notes

O-chloroaniline is a clear amber liquid with an amine odor. Occurs in both alpha and beta forms. (NTP, 1992)
Other Solid
Clear amber liquid with an amine odor; [CAMEO]
COLOURLESS-TO-YELLOW LIQUID WITH CHARACTERISTIC ODOUR. TURNS DARK ON EXPOSURE TO AIR.
Amber liquid
Water-white to tan liquid

GHS Hazard Classification

Reported hazard statements	H301, H311, H331 (78.9%), H319 (81.4%), H341 (62.3%), H373 (93.6%), H400 (93.6%), H410 (99.5%)

H301+H311+H331 (78.9%): Toxic if swallowed, in contact with skin or if inhaled [Danger Acute toxicity, oral; acute toxicity, dermal; acute toxicity, inhalation]

H301 (98%): Toxic if swallowed [Danger Acute toxicity, oral]

Documented Uses

Dye intermediate, standards for colorimetric apparatus, manufacture of petroleum solvents and fungicides.
Production is by low-pressure hydrogenation of 2-chloronitrobenzene with noble metal and/or noble metal sulfide catalysts at temperatures of about 50-100 °C in inert organic solvents.
O-Chloroaniline (Class: Other Substances, Added Date: 10-1998)
The compound is absorbed through the intact skin. o-Chloroaniline is absorbed by oral, inhalation, or dermal exposure.
o-Chloroaniline in rabbits is metabolized to 2-amino-3-chlorophenol and 4-amino-3-chlorophenol. In soya beans it yields o-chloroaniline-n-glucoside. /from table/
Bacillus firmus was isolated and transformed 2-chloroaniline almost quantitatively into 4-chloroacetanilide with smaller amount of 4-chloropropionanilide according to co-metabolic reaction.

Synonyms

2-CHLOROANILINE; 95-51-2; o-Chloroaniline; 1-Amino-2-chlorobenzene; 2-Chlorophenylamine; Benzenamine, 2-chloro-; Fast Yellow GC Base; o-Aminochlorobenzene; Aniline, o-chloro-; o-Chloroaminobenzene; o-Chloraniline; DTXSID2021810; 2-Amino-1-chlorobenzene; G14I494T2F; NSC-6183; DTXCID001810

Frequently Asked Questions

What are the CAS number and molecular formula of Benzenamine, chloro-?

CAS 27134-26-5; molecular formula C6H6ClN; molecular weight — g/mol.

What other names is Benzenamine, chloro- known by?

2-CHLOROANILINE, 95-51-2, o-Chloroaniline, 1-Amino-2-chlorobenzene, 2-Chlorophenylamine, Benzenamine, 2-chloro-.

Is Benzenamine, chloro- classified as hazardous?

Hazard statements reported: H301, H311, H331, H319, H341.

What are the key physical properties of Benzenamine, chloro-?

Boiling Point: 406 to 410 °F at 760 mmHg (NTP, 1992); Boiling Point: 208.8 °C; Boiling Point: 209 °C; Melting Point: 28.5 °F (NTP, 1992).

Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.

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