butyl 2-methylbutyrate (CAS No. 15706-73-7) is supplied by Jinan Shenghe Chemical Co., Ltd. with a typical purity of 按批次COA提供(不公开发布). Main applications include Organic Chemicals. Bulk quantities are available with COA; purity and packaging are subject to batch COA and order confirmation.
Organic Chemicals
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The CAS number of butyl 2-methylbutyrate is 15706-73-7.
Typical purity is 按批次COA提供(不公开发布), supplied in 按订单/批次确认(不公开发布), with COA provided.
Main applications include Organic Chemicals.
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butyl 2-methylbutyrate · CAS 15706-73-7 · C9H18O2. UNII W313K2V7PG. Boiling Point: 179.00 °C. @ 760.00 mm Hg; Boiling Point: 180 °C; Density: 0.856-0.866.
| CAS Registry Number | 15706-73-7 |
|---|---|
| PubChem CID | 61812 |
| Molecular formula | C9H18O2 |
| IUPAC name | butyl 2-methylbutanoate |
| UNII (FDA) | W313K2V7PG |
| FEMA number | 3393 |
| JECFA number | 207 |
| Molecular Weight | 158.24 |
|---|---|
| XLogP3 | 2.8 |
| Hydrogen Bond Donor Count | 0 |
| Hydrogen Bond Acceptor Count | 2 |
| Rotatable Bond Count | 6 |
| Exact Mass | 158.130679813 |
| Monoisotopic Mass | 158.130679813 |
| Topological Polar Surface Area | 26.3 |
| Heavy Atom Count | 11 |
| Formal Charge | 0 |
| Boiling Point | 179.00 °C. @ 760.00 mm Hg |
|---|---|
| Boiling Point | 180 °C |
| Density | 0.856-0.866 |
| Refractive Index | 1.402-1.500 |
| Regulatory & Food Contact | EU Flavoring substances FDA Substance added to food: FLAVORING AGENT OR ADJUVANT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent No safety concern at current levels of intake when used as a flavouring agent TRS 884-JECFA 49/52 |
|---|---|
| GHS notification summary | 3.7% (53 / 1450) |
| GHS notification summary | 3.7% (53 / 1450) |
|---|---|
| Reported hazard statements | H226 (94.4%) |
This chemical does not meet GHS hazard criteria for 3.7% (53 of 1450) of reports.
H226 (94.4%): Flammable liquid and vapor [Warning Flammable liquids]
Butyl 2-methylbutyrate; 15706-73-7; n-butyl 2-methylbutyrate; Butanoic acid, 2-methyl-, butyl ester; butyl 2-methyl butyrate; n-Butyl-2-methylbutyrate; alpha-Butyl 2-methylbutylate; FEMA No. 3393; n-Butyl 2-methyl butyrate; Butyric acid, 2-methyl-, butyl ester; DTXSID4047046; n-Butyl-2-methylbutyrate (natural); EINECS 239-798-2; W313K2V7PG; AI3-33622; DTXCID2027046
CAS 15706-73-7; molecular formula C9H18O2; molecular weight — g/mol.
Butyl 2-methylbutyrate, 15706-73-7, n-butyl 2-methylbutyrate, Butanoic acid, 2-methyl-, butyl ester, butyl 2-methyl butyrate, n-Butyl-2-methylbutyrate.
Documented regulatory listings: EU Flavoring substances; FDA Substance added to food: FLAVORING AGENT OR ADJUVANT; Flavoring Agents.
3.7% of GHS notifications report no hazard classification (53 of 1450).
Boiling Point: 179.00 °C. @ 760.00 mm Hg; Boiling Point: 180 °C; Density: 0.856-0.866; Refractive Index: 1.402-1.500.
Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.
Supplier: Jinan Shenghe Chemical Co., Ltd. · Reply within one business day.