CYSTEINE (CAS No. 4371-52-2) is supplied by Jinan Shenghe Chemical Co., Ltd. with a typical purity of 按批次COA提供(不公开发布). Main applications include Food Additives. Bulk quantities are available with COA; purity and packaging are subject to batch COA and order confirmation.
Food Additives
COA provided with every batch; MSDS and technical documents available on request. Email us with product name and CAS number for a quote within one business day.
The CAS number of CYSTEINE is 4371-52-2.
Typical purity is 按批次COA提供(不公开发布), supplied in 按订单/批次确认(不公开发布), with COA provided.
Main applications include Food Additives.
Email info@591daili.com or reach us on WhatsApp with the product name, CAS number and required quantity; quotes within one business day. Supplier: Jinan Shenghe Chemical Co., Ltd..
L-半胱氨酸 · CAS 4371-52-2 · C3H7NO2S. UNII K848JZ4886. Melting Point: 240; Melting Point: 260 °C decomposes; Melting Point: 220 °C.
| CAS 号 | 4371-52-2 |
|---|---|
| PubChem CID | 5862 |
| 分子式 | C3H7NO2S |
| IUPAC 名称 | (2R)-2-amino-3-sulfanylpropanoic acid |
| UNII(FDA) | K848JZ4886 |
| FEMA 编号 | 3263 |
| JECFA 编号 | 1419 |
| Molecular Weight | 121.16 |
|---|---|
| XLogP3 | -2.5 |
| Hydrogen Bond Donor Count | 3 |
| Hydrogen Bond Acceptor Count | 4 |
| Rotatable Bond Count | 2 |
| Exact Mass | 121.01974964 |
| Monoisotopic Mass | 121.01974964 |
| Topological Polar Surface Area | 64.3 |
| Heavy Atom Count | 7 |
| Formal Charge | 0 |
| Melting Point | 240 |
|---|---|
| Melting Point | 260 °C decomposes |
| Melting Point | 220 °C |
| Solubility | 277000 |
| Solubility | 277 mg/mL at 25 °C |
| Vapor Pressure | 0.00000207 [mmHg] |
| LogP | -2.49 |
| LogP | log Kow = -2.49 |
| Ionization Efficiency | 1.24 |
| Ionization Efficiency | 2.7 |
| 法规与食品接触 | EU Flavoring substances FDA Substance added to food: DOUGH STRENGTHENER, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FLOUR TREATING Flavoring Agents FLAVOURING_AGENT: Flavouring Agent Savory DOUGH STRENGTHENER, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FLOUR TREATING AGENT, NUTRIENT SUPPLEMENT |
|---|---|
| GHS 通报统计 | 33.8% (179 / 529) |
| GHS 通报统计 | 33.8% (179 / 529) |
|---|---|
| 已通报的危害声明 | H302 (55.6%), H315 (11.9%), H319 (11.9%), H335 (11.9%) |
L-cysteine; 52-90-4; cysteine; Cystein; (R)-2-Amino-3-mercaptopropanoic acid; Thioserine; Half-cystine; L-(+)-Cysteine; beta-Mercaptoalanine; L-Cystein; (2R)-2-amino-3-sulfanylpropanoic acid; Cysteinum; L-Cys; cisteina; Half cystine; 2-Amino-3-mercaptopropionic acid
CAS 号 4371-52-2;分子式 C3H7NO2S;分子量 — g/mol。
L-cysteine, 52-90-4, cysteine, Cystein, (R)-2-Amino-3-mercaptopropanoic acid, Thioserine.
已记录的法规收录:EU Flavoring substances; FDA Substance added to food: DOUGH STRENGTHENER, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FLOUR TREATING; Flavoring Agents。
33.8% 的 GHS 通报认为不构成危害分类(179 / 529)。
Melting Point: 240; Melting Point: 260 °C decomposes; Melting Point: 220 °C; Solubility: 277000.
本页事实取自 PubChem(美国国家医学图书馆)与 Wikidata。批号相关的数据——含量、水分、粒度、包装、保质期——随批次 COA 出具,不在本页公布。
Supplier: Jinan Shenghe Chemical Co., Ltd. · Reply within one business day.