dihydro-5-methyl-5-vinylfuran-2(3H)-one (CAS No. 1073-11-6) is supplied by Jinan Shenghe Chemical Co., Ltd. with a typical purity of 按批次COA提供(不公开发布). Main applications include Organic Chemicals. Bulk quantities are available with COA; purity and packaging are subject to batch COA and order confirmation.
Organic Chemicals
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The CAS number of dihydro-5-methyl-5-vinylfuran-2(3H)-one is 1073-11-6.
Typical purity is 按批次COA提供(不公开发布), supplied in 按订单/批次确认(不公开发布), with COA provided.
Main applications include Organic Chemicals.
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4-甲基-4-羟基-5-己烯酸-Γ-内酯 · CAS 1073-11-6 · C7H10O2. UNII S2GF56OA97. Boiling Point: 219 °C; Density: 1.015-1.025 (20 °C); Refractive Index: 1.457-1.462.
| CAS 号 | 1073-11-6 |
|---|---|
| PubChem CID | 102550 |
| 分子式 | C7H10O2 |
| IUPAC 名称 | 5-ethenyl-5-methyloxolan-2-one |
| UNII（FDA） | S2GF56OA97 |
| FEMA 编号 | 4051 |
| JECFA 编号 | 1157 |
| Molecular Weight | 126.15 |
|---|---|
| XLogP3 | 1 |
| Hydrogen Bond Donor Count | 0 |
| Hydrogen Bond Acceptor Count | 2 |
| Rotatable Bond Count | 1 |
| Exact Mass | 126.068079557 |
| Monoisotopic Mass | 126.068079557 |
| Topological Polar Surface Area | 26.3 |
| Heavy Atom Count | 9 |
| Formal Charge | 0 |
| Boiling Point | 219 °C |
|---|---|
| Density | 1.015-1.025 (20 °C) |
| Refractive Index | 1.457-1.462 |
| 法规与食品接触 | EU Flavoring substances FDA Substance added to food: FLAVORING AGENT OR ADJUVANT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent Fruit No safety concern at current levels of intake when used as a flavouring agent |
|---|---|
| GHS 通报统计 | 100% (89 / 89) |
| GHS 通报统计 | 100% (89 / 89) |
|---|
5-ethenyl-5-methyloxolan-2-one; 1073-11-6; 2(3H)-Furanone, 5-ethenyldihydro-5-methyl-; Lavender lactone; 5-Ethenyldihydro-5-methyl-2(3H)-furanone; 4-Methyl-5-hexen-4-olide; lilac lactone; 4-Methyl-4-vinyl-4-butanolide; 4-Methyl-4-vinyl-1,4-butanolide; 4-Hydroxy-4-methyl-5-hexenoic acid gamma lactone; Dihydro-5-methyl-5-vinyl-2(3H)-furanone; Dihydro-5-methyl-5-vinylfuran-2(3H)-one; S2GF56OA97; 2(3H)-Furanone, dihydro-5-methyl-5-vinyl-; .gamma.-Vinyl-.gamma.-valerolactone; EINECS 214-024-6
CAS 号 1073-11-6；分子式 C7H10O2；分子量 — g/mol。
5-ethenyl-5-methyloxolan-2-one, 1073-11-6, 2(3H)-Furanone, 5-ethenyldihydro-5-methyl-, Lavender lactone, 5-Ethenyldihydro-5-methyl-2(3H)-furanone, 4-Methyl-5-hexen-4-olide.
已记录的法规收录：EU Flavoring substances; FDA Substance added to food: FLAVORING AGENT OR ADJUVANT; Flavoring Agents。
100% 的 GHS 通报认为不构成危害分类（89 / 89）。
Boiling Point: 219 °C; Density: 1.015-1.025 (20 °C); Refractive Index: 1.457-1.462.
本页事实取自 PubChem（美国国家医学图书馆）与 Wikidata。批号相关的数据——含量、水分、粒度、包装、保质期——随批次 COA 出具，不在本页公布。
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