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Dipropyl trisulfide

CAS 6028-61-1C6H14S3MW 182.03 g/mol

Dipropyl trisulfide (CAS No. 6028-61-1) is supplied by Jinan Shenghe Chemical Co., Ltd. with a typical purity of 按批次COA提供(不公开发布). Main applications include Organic Chemicals;Flavors. Bulk quantities are available with COA; purity and packaging are subject to batch COA and order confirmation.

Specifications

CAS Number6028-61-1
Molecular FormulaC6H14S3
Molecular Weight182.03 g/mol
Boiling Point86.00 to 89.00 °C. @ 1.50 mm Hg
LogP3.1
Purity按批次COA提供(不公开发布)
Packaging按订单/批次确认(不公开发布)
ApplicationsOrganic Chemicals;Flavors
CategoryOrganic Chemicals|Flavors

Where it is used

Organic Chemicals;Flavors

Packaging & Supply

Packaging按订单/批次确认(不公开发布)
Purity按批次COA提供(不公开发布)
StorageSealed, cool and dry place
Lead TimeIn stock / per order

Documents & Support

COA provided with every batch; MSDS and technical documents available on request. Email us with product name and CAS number for a quote within one business day.

Frequently Asked Questions

What is the CAS number of Dipropyl trisulfide?

The CAS number of Dipropyl trisulfide is 6028-61-1.

What purity and packaging are available?

Typical purity is 按批次COA提供(不公开发布), supplied in 按订单/批次确认(不公开发布), with COA provided.

What are the applications of Dipropyl trisulfide?

Main applications include Organic Chemicals;Flavors.

How do I buy Dipropyl trisulfide or get a quote?

Email info@591daili.com or reach us on WhatsApp with the product name, CAS number and required quantity; quotes within one business day. Supplier: Jinan Shenghe Chemical Co., Ltd..

PubChem Public Data

Description

Dipropyl trisulfide is identified by CAS 6028-61-1, molecular formula C6H14S3 and molecular weight 182.03 g/mol. UNII U4529NM2C1; ChEBI 173865; InChIKey GAZXPZNJTZIGBO-UHFFFAOYSA-N. Boiling Point: 86.00 to 89.00 °C. @ 1.50 mm Hg; Boiling Point: 98 °C (4mm Hg); 93 °C (6 mm Hg); 86-89 °C (1.5 mm Hg); Density: 0.952.

Identification

CAS Registry Number6028-61-1
PubChem CID22383
Molecular formulaC6H14S3
Molecular weight182.03 g/mol
IUPAC name1-(propyltrisulfanyl)propane
InChIKeyGAZXPZNJTZIGBO-UHFFFAOYSA-N
UNII (FDA)U4529NM2C1
ChEBI IDCHEBI:173865
FEMA number3276
JECFA number585

Computed Descriptors

Molecular Weight182.4
XLogP33.1
Hydrogen Bond Donor Count0
Hydrogen Bond Acceptor Count3
Rotatable Bond Count6
Exact Mass182.02576397
Monoisotopic Mass182.02576397
Topological Polar Surface Area75.9
Heavy Atom Count9
Formal Charge0

Physical & Chemical Properties

Boiling Point86.00 to 89.00 °C. @ 1.50 mm Hg
Boiling Point98 °C (4mm Hg); 93 °C (6 mm Hg); 86-89 °C (1.5 mm Hg)
Density0.952
Refractive Index1.542-1.590

Physical description & handling notes

  • colourless liquid with powerful, diffusive garlic-like odour
  • slightly
  • almost insoluble in water; soluble in alcohol and oils
  • (in ethanol)

Regulatory Status

Regulatory & Food ContactEU Flavoring substances
FDA Substance added to food: FLAVORING AGENT OR ADJUVANT
Flavoring Agents
FLAVOURING_AGENT: Flavouring Agent
Garlic
No safety concern at current levels of intake when used as a flavouring agent
GHS notification summary0.8% (11 / 1440)

GHS Hazard Classification

GHS notification summary0.8% (11 / 1440)
Reported hazard statementsH302 (99.2%)

This chemical does not meet GHS hazard criteria for 0.8% (11 of 1440) of reports.

H302 (99.2%): Harmful if swallowed [Warning Acute toxicity, oral]

Documented Uses

  • Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes
  • Flavoring Agents -> JECFA Flavorings Index

Synonyms

Dipropyl trisulfide; 6028-61-1; Trisulfide, dipropyl; Dipropyl trisulphide; dipropyltrisulfane; 1-(propyltrisulfanyl)propane; Di-n-propyl trisulfide; FEMA No. 3276; U4529NM2C1; DTXSID5047401; FEMA NO. 4042, DIPROPYL-; RefChem:134852; DTXCID3027401; 227-903-4; 1,3-Dipropyltrisulfane; PROPYL TRISULFIDE

Frequently Asked Questions

What are the CAS number and molecular formula of Dipropyl trisulfide?

CAS 6028-61-1; molecular formula C6H14S3; molecular weight 182.03 g/mol.

What other names is Dipropyl trisulfide known by?

Dipropyl trisulfide, 6028-61-1, Trisulfide, dipropyl, Dipropyl trisulphide, dipropyltrisulfane, 1-(propyltrisulfanyl)propane.

What is the regulatory status of Dipropyl trisulfide?

Documented regulatory listings: EU Flavoring substances; FDA Substance added to food: FLAVORING AGENT OR ADJUVANT; Flavoring Agents.

Is Dipropyl trisulfide classified as hazardous?

0.8% of GHS notifications report no hazard classification (11 of 1440).

What are the key physical properties of Dipropyl trisulfide?

Boiling Point: 86.00 to 89.00 °C. @ 1.50 mm Hg; Boiling Point: 98 °C (4mm Hg); 93 °C (6 mm Hg); 86-89 °C (1.5 mm Hg); Density: 0.952; Refractive Index: 1.542-1.590.

Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.

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