Ethyl 2-acetylhexanoate (CAS No. 1540-29-0) is supplied by Jinan Shenghe Chemical Co., Ltd. with a typical purity of 按批次COA提供(不公开发布). Main applications include Organic Chemicals. Bulk quantities are available with COA; purity and packaging are subject to batch COA and order confirmation.
Organic Chemicals
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The CAS number of Ethyl 2-acetylhexanoate is 1540-29-0.
Typical purity is 按批次COA提供(不公开发布), supplied in 按订单/批次确认(不公开发布), with COA provided.
Main applications include Organic Chemicals.
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Ethyl 2-acetylhexanoate · CAS 1540-29-0 · C10H18O3. UNII CKN84UW7SK. Boiling Point: 218-220 °C; Density: 0.949-0.959 (20 °C); Refractive Index: 1.425-1.435.
| CAS Registry Number | 1540-29-0 |
|---|---|
| PubChem CID | 95466 |
| Molecular formula | C10H18O3 |
| IUPAC name | ethyl 2-acetylhexanoate |
| UNII (FDA) | CKN84UW7SK |
| FEMA number | 4452 |
| JECFA number | 1953 |
| Molecular Weight | 186.25 |
|---|---|
| XLogP3 | 2.3 |
| Hydrogen Bond Donor Count | 0 |
| Hydrogen Bond Acceptor Count | 3 |
| Rotatable Bond Count | 7 |
| Exact Mass | 186.125594432 |
| Monoisotopic Mass | 186.125594432 |
| Topological Polar Surface Area | 43.4 |
| Heavy Atom Count | 13 |
| Formal Charge | 0 |
| Boiling Point | 218-220 °C |
|---|---|
| Density | 0.949-0.959 (20 °C) |
| Refractive Index | 1.425-1.435 |
| Regulatory & Food Contact | FDA Substance added to food: FLAVORING AGENT OR ADJUVANT FLAVOURING_AGENT: Flavouring Agent Flavoring Agents Fruit No safety concern at current levels of intake when used as a flavouring agent TRS 960-JECFA 73/71 |
|---|
Ethyl 2-acetylhexanoate; 1540-29-0; Ethyl 2-butylacetoacetate; Hexanoic acid, 2-acetyl-, ethyl ester; 2-Acetylhexanoic Acid Ethyl Ester; Ethyl .alpha.-butylacetoacetate; CKN84UW7SK; NSC-25322; EINECS 216-271-5; NSC-11771; AI3-02543; FEMA NO. 4452; 3-CARBETHOXY-2-HEPTANONE; DTXSID20862687; ETHYL 2-BUTYLACETYLACETATE; ETHYL 2-BUTYL-3-OXOBUTANOATE
CAS 1540-29-0; molecular formula C10H18O3; molecular weight — g/mol.
Ethyl 2-acetylhexanoate, 1540-29-0, Ethyl 2-butylacetoacetate, Hexanoic acid, 2-acetyl-, ethyl ester, 2-Acetylhexanoic Acid Ethyl Ester, Ethyl .alpha.-butylacetoacetate.
Documented regulatory listings: FDA Substance added to food: FLAVORING AGENT OR ADJUVANT; FLAVOURING_AGENT: Flavouring Agent; Flavoring Agents.
Boiling Point: 218-220 °C; Density: 0.949-0.959 (20 °C); Refractive Index: 1.425-1.435.
Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.
Supplier: Jinan Shenghe Chemical Co., Ltd. · Reply within one business day.