香叶酸, 90+% (异构体之和)，CAS 登记号 459-80-3，由济南圣和化工有限公司现货供应，可提供纯度 按批次COA提供(不公开发布) 的规格，下游主要用于食用香精；有机化学品。支持样品与小批量试用，批量价格请联系我们获取，验收以批次 COA 为准。
食用香精；有机化学品
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本页已列出 香叶酸, 90+% (异构体之和) 的 CAS 号：459-80-3，可与随货 COA 核对。
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Geranic acid is identified by CAS 459-80-3, molecular formula C10H16O2 and molecular weight 168.12 g/mol. UNII NS00012491; InChIKey ZHYZQXUYZJNEHD-UHFFFAOYSA-N. Boiling Point: 250.00 °C. @ 760.00 mm Hg; Boiling Point: 149-151 °C (18 mm Hg); Melting Point: 21.00 °C. @ 760.00 mm Hg.
| CAS Registry Number | 459-80-3 |
|---|---|
| PubChem CID | 9989 |
| Molecular formula | C10H16O2 |
| Molecular weight | 168.12 g/mol |
| IUPAC name | 3,7-dimethylocta-2,6-dienoic acid |
| InChIKey | ZHYZQXUYZJNEHD-UHFFFAOYSA-N |
| UNII (FDA) | NS00012491 |
| JECFA number | 1825 |
| Molecular Weight | 168.23 |
|---|---|
| XLogP3 | 3.1 |
| Hydrogen Bond Donor Count | 1 |
| Hydrogen Bond Acceptor Count | 2 |
| Rotatable Bond Count | 4 |
| Exact Mass | 168.115029749 |
| Monoisotopic Mass | 168.115029749 |
| Topological Polar Surface Area | 37.3 |
| Heavy Atom Count | 12 |
| Formal Charge | 0 |
| Boiling Point | 250.00 °C. @ 760.00 mm Hg |
|---|---|
| Boiling Point | 149-151 °C (18 mm Hg) |
| Melting Point | 21.00 °C. @ 760.00 mm Hg |
| Density | 0.953-0.959 |
| Refractive Index | 1.473-1.479 |
| Regulatory & Food Contact | Flavoring Agents |
|---|
| Reported hazard statements | H312 (100%), H315 (14.8%) |
|---|
H312 (100%): Harmful in contact with skin [Warning Acute toxicity, dermal]
H315 (14.8%): Causes skin irritation [Warning Skin corrosion/irritation]
DTXSID0047115; DTXCID8027115; RefChem:1066156; 207-299-9; 3,7-Dimethylocta-2,6-dienoic acid; Decaprenoic acid; 3,7-Dimethyl-2,6-octadienoic acid; 3,7-Dimethylocta-2,6-dienoate; ZHYZQXUYZJNEHD-UHFFFAOYSA-N; Geranic acid (6CI); SCHEMBL794673; orb3141720; CHEMBL3182124; AKOS028108459; NS00012491; NS00080777
CAS 459-80-3; molecular formula C10H16O2; molecular weight 168.12 g/mol.
DTXSID0047115, DTXCID8027115, RefChem:1066156, 207-299-9, 3,7-Dimethylocta-2,6-dienoic acid, Decaprenoic acid.
Documented regulatory listings: Flavoring Agents.
Hazard statements reported: H312, H315.
Boiling Point: 250.00 °C. @ 760.00 mm Hg; Boiling Point: 149-151 °C (18 mm Hg); Melting Point: 21.00 °C. @ 760.00 mm Hg; Density: 0.953-0.959.
Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.