L(-)-Borneol,CAS 登记号 464-45-9,由济南圣和化工有限公司现货供应,可提供纯度 按批次COA提供(不公开发布) 的规格,下游主要用于Organic Chemicals。支持样品与小批量试用,批量价格请联系我们获取,验收以批次 COA 为准。
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L(-)-Borneol · CAS 464-45-9 · C10H18O. UNII 1Y84986J9Q. Boiling Point: 210.00 to 212.00 °C. @ 779.00 mm Hg; Melting Point: 210 - 215 °C; LogP: 3.010.
| CAS Registry Number | 464-45-9 |
|---|---|
| PubChem CID | 1201518 |
| Molecular formula | C10H18O |
| IUPAC name | (1S,2R,4S)-1,7,7-trimethylbicyclo[2.2.1]heptan-2-ol |
| UNII (FDA) | 1Y84986J9Q |
| Molecular Weight | 154.25 |
|---|---|
| XLogP3 | 2.7 |
| Hydrogen Bond Donor Count | 1 |
| Hydrogen Bond Acceptor Count | 1 |
| Rotatable Bond Count | 0 |
| Exact Mass | 154.135765193 |
| Monoisotopic Mass | 154.135765193 |
| Topological Polar Surface Area | 20.2 |
| Heavy Atom Count | 11 |
| Formal Charge | 0 |
| Boiling Point | 210.00 to 212.00 °C. @ 779.00 mm Hg |
|---|---|
| Melting Point | 210 - 215 °C |
| LogP | 3.010 |
| Regulatory & Food Contact | FLAVOURING_AGENT: Flavouring Agent No safety concern at current levels of intake when used as a flavouring agent TRS 928-JECFA 63/86 FAS 54-JECFA 63/385 |
|---|---|
| GHS notification summary | 0.4% (1 / 263) |
| GHS notification summary | 0.4% (1 / 263) |
|---|---|
| Reported hazard statements | H228 (99.6%), H315 (30.4%), H317 (23.6%) |
This chemical does not meet GHS hazard criteria for 0.4% (1 of 263) of reports.
H228 (99.6%): Flammable solid [Danger Flammable solids]
(-)-Borneol; 464-45-9; L-Borneol; Linderol; NGAI camphor; (1S,2R,4S)-1,7,7-trimethylbicyclo[2.2.1]heptan-2-ol; Borneol, (-)-; l-2-Camphanol; 1-Bornyl alcohol; l-2-Bornanol; (1S,2R,4S)-borneol; UNII-1Y84986J9Q; BORNEOL L-FORM; BORNEOL, L-; EINECS 207-353-1; Borneol, (1S,2R,4S)-(-)-
CAS 464-45-9; molecular formula C10H18O; molecular weight — g/mol.
(-)-Borneol, 464-45-9, L-Borneol, Linderol, NGAI camphor, (1S,2R,4S)-1,7,7-trimethylbicyclo[2.2.1]heptan-2-ol.
Documented regulatory listings: FLAVOURING_AGENT: Flavouring Agent; No safety concern at current levels of intake when used as a flavouring agent; TRS 928-JECFA 63/86.
0.4% of GHS notifications report no hazard classification (1 of 263).
Boiling Point: 210.00 to 212.00 °C. @ 779.00 mm Hg; Melting Point: 210 - 215 °C; LogP: 3.010.
Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.