methyl 3-(acetoxy)octanoate (CAS No. 35234-21-0) is supplied by Jinan Shenghe Chemical Co., Ltd. with a typical purity of 按批次COA提供(不公开发布). Main applications include Organic Chemicals. Bulk quantities are available with COA; purity and packaging are subject to batch COA and order confirmation.
Organic Chemicals
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The CAS number of methyl 3-(acetoxy)octanoate is 35234-21-0.
Typical purity is 按批次COA提供(不公开发布), supplied in 按订单/批次确认(不公开发布), with COA provided.
Main applications include Organic Chemicals.
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3-(乙酰氧基)辛酸甲酯 · CAS 35234-21-0 · C11H20O4. UNII 16KH805BNJ. Boiling Point: 217-219 °C; Density: 0.934-0.994; Refractive Index: 1.413-1.433.
| CAS 号 | 35234-21-0 |
|---|---|
| PubChem CID | 529300 |
| 分子式 | C11H20O4 |
| IUPAC 名称 | methyl 3-acetyloxyoctanoate |
| UNII（FDA） | 16KH805BNJ |
| FEMA 编号 | 4454 |
| JECFA 编号 | 1956 |
| Molecular Weight | 216.27 |
|---|---|
| XLogP3 | 2.3 |
| Hydrogen Bond Donor Count | 0 |
| Hydrogen Bond Acceptor Count | 4 |
| Rotatable Bond Count | 9 |
| Exact Mass | 216.13615911 |
| Monoisotopic Mass | 216.13615911 |
| Topological Polar Surface Area | 52.6 |
| Heavy Atom Count | 15 |
| Formal Charge | 0 |
| Boiling Point | 217-219 °C |
|---|---|
| Density | 0.934-0.994 |
| Refractive Index | 1.413-1.433 |
| 法规与食品接触 | FDA Substance added to food: FLAVORING AGENT OR ADJUVANT FLAVOURING_AGENT: Flavouring Agent Flavoring Agents Fruit No safety concern at current levels of intake when used as a flavouring agent TRS 960-JECFA 73/71 |
|---|
methyl 3-acetoxyoctanoate; 35234-21-0; Methyl 3-(acetoxy)octanoate; 16KH805BNJ; EINECS 252-452-5; METHYL 3-(ACETYLOXY)OCTANOATE; FEMA NO. 4454; DTXSID80865755; Octanoic acid, 3-(acetyloxy)-, methyl ester; RefChem:815090; DTXCID00814124; (+-)-METHYL 3-ACETOXYOCTANOATE; METHYL 3-ACETOXYOCTANOATE, (+-)-; 252-452-5; methyl 3-acetyloxyoctanoate; UNII-16KH805BNJ
CAS 号 35234-21-0；分子式 C11H20O4；分子量 — g/mol。
methyl 3-acetoxyoctanoate, 35234-21-0, Methyl 3-(acetoxy)octanoate, 16KH805BNJ, EINECS 252-452-5, METHYL 3-(ACETYLOXY)OCTANOATE.
已记录的法规收录：FDA Substance added to food: FLAVORING AGENT OR ADJUVANT; FLAVOURING_AGENT: Flavouring Agent; Flavoring Agents。
Boiling Point: 217-219 °C; Density: 0.934-0.994; Refractive Index: 1.413-1.433.
本页事实取自 PubChem（美国国家医学图书馆）与 Wikidata。批号相关的数据——含量、水分、粒度、包装、保质期——随批次 COA 出具，不在本页公布。
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