环己甲酸甲酯，CAS 登记号 4630-82-4，由济南圣和化工有限公司现货供应，可提供纯度 按批次COA提供(不公开发布) 的规格，下游主要用于食用香精；有机化学品。支持样品与小批量试用，批量价格请联系我们获取，验收以批次 COA 为准。
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本页已列出 环己甲酸甲酯 的 CAS 号：4630-82-4，可与随货 COA 核对。
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Methyl Cyclohexanecarboxylate is identified by CAS 4630-82-4, molecular formula C8H14O2 and molecular weight 142.10 g/mol. UNII 96144H696Q; ChEBI 88845; InChIKey ZQWPRMPSCMSAJU-UHFFFAOYSA-N. Boiling Point: 183.00 °C. @ 760.00 mm Hg; Boiling Point: 183 °C; Density: 0.990-0.999.
| CAS Registry Number | 4630-82-4 |
|---|---|
| PubChem CID | 20748 |
| Molecular formula | C8H14O2 |
| Molecular weight | 142.10 g/mol |
| IUPAC name | methyl cyclohexanecarboxylate |
| InChIKey | ZQWPRMPSCMSAJU-UHFFFAOYSA-N |
| UNII (FDA) | 96144H696Q |
| ChEBI ID | CHEBI:88845 |
| FEMA number | 3568 |
| JECFA number | 962 |
| Molecular Weight | 142.20 |
|---|---|
| XLogP3 | 2.2 |
| Hydrogen Bond Donor Count | 0 |
| Hydrogen Bond Acceptor Count | 2 |
| Rotatable Bond Count | 2 |
| Exact Mass | 142.099379685 |
| Monoisotopic Mass | 142.099379685 |
| Topological Polar Surface Area | 26.3 |
| Heavy Atom Count | 10 |
| Formal Charge | 0 |
| Boiling Point | 183.00 °C. @ 760.00 mm Hg |
|---|---|
| Boiling Point | 183 °C |
| Density | 0.990-0.999 |
| Refractive Index | 1.439-1.447 |
| Regulatory & Food Contact | EU Flavoring substances FDA Substance added to food: FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent Ester, Fruit No safety concern at current levels of intake when used as a flavouring agent |
|---|---|
| GHS notification summary | 8.3% (11 / 133) |
| GHS notification summary | 8.3% (11 / 133) |
|---|---|
| Reported hazard statements | H226 (91.7%) |
This chemical does not meet GHS hazard criteria for 8.3% (11 of 133) of reports.
H226 (91.7%): Flammable liquid and vapor [Warning Flammable liquids]
Methyl cyclohexanecarboxylate; 4630-82-4; Methyl cyclohexanoate; Hexahydrobenzoic acid methyl ester; CYCLOHEXANECARBOXYLIC ACID, METHYL ESTER; Methyl cyclohexylcarboxylate; Methyl cyclohexylformate; Methyl hexahydrobenzoate; vanilla carboxylate; FEMA No. 3568; BRN 1306359; 96144H696Q; Methyl ester of cyclohexanecarboxylic acid; DTXSID9074303; CHEBI:88845; FEMA 3568
CAS 4630-82-4; molecular formula C8H14O2; molecular weight 142.10 g/mol.
Methyl cyclohexanecarboxylate, 4630-82-4, Methyl cyclohexanoate, Hexahydrobenzoic acid methyl ester, CYCLOHEXANECARBOXYLIC ACID, METHYL ESTER, Methyl cyclohexylcarboxylate.
Documented regulatory listings: EU Flavoring substances; FDA Substance added to food: FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT; Flavoring Agents.
8.3% of GHS notifications report no hazard classification (11 of 133).
Boiling Point: 183.00 °C. @ 760.00 mm Hg; Boiling Point: 183 °C; Density: 0.990-0.999; Refractive Index: 1.439-1.447.
Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.