五氧化罗勒烯，CAS 登记号 7416-35-5，由济南圣和化工有限公司现货供应，可提供纯度 按批次COA提供(不公开发布) 的规格，下游主要用于无机化学品。支持样品与小批量试用，批量价格请联系我们获取，验收以批次 COA 为准。
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ocimene quintoxide · CAS 7416-35-5 · C10H18O. UNII NS00047757. Boiling Point: 65 °C (10 mm Hg); Density: 0.858-0.865; Refractive Index: 1.446-1.451.
| CAS Registry Number | 7416-35-5 |
|---|---|
| PubChem CID | 92002 |
| Molecular formula | C10H18O |
| IUPAC name | 5-but-2-en-2-yl-2,2-dimethyloxolane |
| UNII (FDA) | NS00047757 |
| FEMA number | 3665 |
| JECFA number | 1452 |
| Molecular Weight | 154.25 |
|---|---|
| XLogP3 | 2.7 |
| Hydrogen Bond Donor Count | 0 |
| Hydrogen Bond Acceptor Count | 1 |
| Rotatable Bond Count | 1 |
| Exact Mass | 154.135765193 |
| Monoisotopic Mass | 154.135765193 |
| Topological Polar Surface Area | 9.2 |
| Heavy Atom Count | 11 |
| Formal Charge | 0 |
| Boiling Point | 65 °C (10 mm Hg) |
|---|---|
| Density | 0.858-0.865 |
| Refractive Index | 1.446-1.451 |
| Regulatory & Food Contact | EU Flavoring substances FDA Substance added to food: FLAVORING AGENT OR ADJUVANT Flavoring Agents Fruit 2,2-DIMETHYL-5-(1-METHYLPROPEN-1-YL) TETRAHYDROFURAN |
|---|
| Reported hazard statements | H226 (100%) |
|---|
H226 (100%): Flammable liquid and vapor [Warning Flammable liquids]
P210, P233, P240, P241, P242, P243, P280, P303+P361+P353, P370+P378, P403+P235, and P501 (click each P-code to see the statement)
5-but-2-en-2-yl-2,2-dimethyloxolane; 2,2-Dimethyl-5-(1-methylpropenyl)tetrahydrofuran; RefChem:81068; 7416-35-5; Ocimene quintoxide; SCHEMBL2008023; NS00047757; 2,2-Dimethyl-5-(1-methylpropenyl)-tetrahydrofuran
CAS 7416-35-5; molecular formula C10H18O; molecular weight — g/mol.
5-but-2-en-2-yl-2,2-dimethyloxolane, 2,2-Dimethyl-5-(1-methylpropenyl)tetrahydrofuran, RefChem:81068, 7416-35-5, Ocimene quintoxide, SCHEMBL2008023.
Documented regulatory listings: EU Flavoring substances; FDA Substance added to food: FLAVORING AGENT OR ADJUVANT; Flavoring Agents.
Hazard statements reported: H226.
Boiling Point: 65 °C (10 mm Hg); Density: 0.858-0.865; Refractive Index: 1.446-1.451.
Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.