Pomegranate powder (CAS No. 25265-71-8) is supplied by Jinan Shenghe Chemical Co., Ltd. with a typical purity of 按批次COA提供(不公开发布). Main applications include Fruit & Vegetable Extracts. Bulk quantities are available with COA; purity and packaging are subject to batch COA and order confirmation.
Fruit & Vegetable Extracts
COA provided with every batch; MSDS and technical documents available on request. Email us with product name and CAS number for a quote within one business day.
The CAS number of Pomegranate powder is 25265-71-8.
Typical purity is 按批次COA提供(不公开发布), supplied in 按订单/批次确认(不公开发布), with COA provided.
Main applications include Fruit & Vegetable Extracts.
Email info@591daili.com or reach us on WhatsApp with the product name, CAS number and required quantity; quotes within one business day. Supplier: Jinan Shenghe Chemical Co., Ltd..
Pomegranate powder · CAS 25265-71-8 · C12H28O6. UNII E107L85C40. Boiling Point: 444 to 450 °F at 760 mmHg (NTP, 1992); Boiling Point: 231 °C; Boiling Point: 232 °C.
| CAS Registry Number | 25265-71-8 |
|---|---|
| PubChem CID | 134692469 |
| Molecular formula | C12H28O6 |
| IUPAC name | 2-(1-hydroxypropan-2-yloxy)propan-1-ol;1-(2-hydroxypropoxy)propan-2-ol |
| UNII (FDA) | E107L85C40 |
| Molecular Weight | 268.35 |
|---|---|
| Hydrogen Bond Donor Count | 4 |
| Hydrogen Bond Acceptor Count | 6 |
| Rotatable Bond Count | 8 |
| Exact Mass | 268.18858861 |
| Monoisotopic Mass | 268.18858861 |
| Topological Polar Surface Area | 99.4 |
| Heavy Atom Count | 18 |
| Formal Charge | 0 |
| Complexity | 115 |
| Boiling Point | 444 to 450 °F at 760 mmHg (NTP, 1992) |
|---|---|
| Boiling Point | 231 °C |
| Boiling Point | 232 °C |
| Melting Point | -40 °F (NTP, 1992) |
| Melting Point | -40 °C |
| Flash Point | 280 °F (NTP, 1992) |
| Flash Point | 120 °C |
| Flash Point | 250 °F (121 °C) (open cup) |
| Flash Point | 120 °C (closed cup) |
| Flash Point | 138 °C (280 °F) - closed cup |
| Regulatory & Food Contact | FDA Inventory of Food Contact Substances Listed in 21 CFR: FCS FDA Inventory of Effective Food Contact Substance (FCS) Noti: FCS CARRIER_SOLVENT: Food Additives Dipropylene glycol (CAS Reg. No. 25265-71-8) As a monomer used in the manufacture of polyurethane resins complying with 21 CFR 177.1680, except for use in NO ADI ALLOCATED |
|---|---|
| GHS notification summary | 99.6% (3317 / 3330) |
| GHS notification summary | 99.6% (3317 / 3330) |
|---|---|
| Reported hazard statements | H302, H314, H333 |
This chemical does not meet GHS hazard criteria for 99.6% (3317 of 3330) of all reports.
Reported as not meeting GHS hazard criteria by 3317 of 3330 companies (only 0.4% companies provided GHS information). For more detailed information, please visit ECHA C&L website.
Dipropylenglykol; 4-Oxa-2,6-heptandiol; E107L85C40; EPA Pesticide Chemical Code 068604; DTXSID0027856; RefChem:57330; Abelia seaweed refining mask; Abelia green tea energy mask; Abelia cucumber soothing mask; Abelia lemon brightening mask; Abelia collagen amplifying mask; Professional Level Brighting Pen; Abelia pomegranate bounce up mask; Abelia royal jelly nutrition mask; Abelia aloe vera moisturizing mask; DTXCID501769096
CAS 25265-71-8; molecular formula C12H28O6; molecular weight — g/mol.
Dipropylenglykol, 4-Oxa-2,6-heptandiol, E107L85C40, EPA Pesticide Chemical Code 068604, DTXSID0027856, RefChem:57330.
Documented regulatory listings: FDA Inventory of Food Contact Substances Listed in 21 CFR: FCS; FDA Inventory of Effective Food Contact Substance (FCS) Noti: FCS; CARRIER_SOLVENT: Food Additives.
99.6% of GHS notifications report no hazard classification (3317 of 3330).
Boiling Point: 444 to 450 °F at 760 mmHg (NTP, 1992); Boiling Point: 231 °C; Boiling Point: 232 °C; Melting Point: -40 °F (NTP, 1992).
Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.
Supplier: Jinan Shenghe Chemical Co., Ltd. · Reply within one business day.