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Saccharin sodium dihydrate

CAS 6155-57-3C7H8NNaO5SMW 241.00 g/mol

Saccharin sodium dihydrate (CAS No. 6155-57-3) is supplied by Jinan Shenghe Chemical Co., Ltd. with a typical purity of 按批次COA提供(不公开发布). Main applications include Flavor Enhancers. Bulk quantities are available with COA; purity and packaging are subject to batch COA and order confirmation.

Specifications

CAS Number6155-57-3
Molecular FormulaC7H8NNaO5S
Molecular Weight241.00 g/mol
Purity按批次COA提供(不公开发布)
Packaging按订单/批次确认(不公开发布)
ApplicationsFlavor Enhancers
CategoryFlavor Enhancers

Where it is used

Flavor Enhancers

Packaging & Supply

Packaging按订单/批次确认(不公开发布)
Purity按批次COA提供(不公开发布)
StorageSealed, cool and dry place
Lead TimeIn stock / per order

Documents & Support

COA provided with every batch; MSDS and technical documents available on request. Email us with product name and CAS number for a quote within one business day.

Frequently Asked Questions

What is the CAS number of Saccharin sodium dihydrate?

The CAS number of Saccharin sodium dihydrate is 6155-57-3.

What purity and packaging are available?

Typical purity is 按批次COA提供(不公开发布), supplied in 按订单/批次确认(不公开发布), with COA provided.

What are the applications of Saccharin sodium dihydrate?

Main applications include Flavor Enhancers.

How do I buy Saccharin sodium dihydrate or get a quote?

Email info@591daili.com or reach us on WhatsApp with the product name, CAS number and required quantity; quotes within one business day. Supplier: Jinan Shenghe Chemical Co., Ltd..

PubChem Public Data

Description

Saccharin sodium dihydrate is identified by CAS 6155-57-3, molecular formula C7H8NNaO5S and molecular weight 241.00 g/mol. UNII SB8ZUX40TY; InChIKey AYGJDUHQRFKLBG-UHFFFAOYSA-M.

Identification

CAS Registry Number6155-57-3
PubChem CID517320
Molecular formulaC7H8NNaO5S
Molecular weight241.00 g/mol
IUPAC namesodium;1,1-dioxo-1,2-benzothiazol-2-id-3-one;dihydrate
InChIKeyAYGJDUHQRFKLBG-UHFFFAOYSA-M
UNII (FDA)SB8ZUX40TY

Computed Descriptors

Molecular Weight241.20
Hydrogen Bond Donor Count2
Hydrogen Bond Acceptor Count6
Rotatable Bond Count0
Exact Mass241.00208781
Monoisotopic Mass241.00208781
Topological Polar Surface Area62.6
Heavy Atom Count15
Formal Charge0
Complexity308

Regulatory Status

Regulatory & Food ContactFDA Inventory of Food Contact Substances Listed in 21 CFR: FCS
SODIUM SACCHARIN
GHS notification summary100% (15 / 15)

GHS Hazard Classification

GHS notification summary100% (15 / 15)

This chemical does not meet GHS hazard criteria for 100% (15 of 15) of all reports.

Reported as not meeting GHS hazard criteria by 15 of 15 companies. For more detailed information, please visit ECHA C&L website.

Documented Uses

  • Information on 5 consumer products that contain Sodium saccharin dihydrate in the following categories is provided:

Synonyms

6155-57-3; Sodium saccharin dihydrate; Saccharin sodium hydrate; 1,2-Benzisothiazol-3(2H)-one, 1,1-dioxide, sodium salt, dihydrate; DTXSID60904757; RefChem:1098852; DTXCID001333870; 2-Sodio-1,2-benzo(d)isothiazol-3(2H)-one 1,1-dioxide dihydrate; 612-173-5; Saccharin sodium dihydrate; Sodium 3-oxo-3H-benzo[d]isothiazol-2-ide 1,1-dioxide dihydrate; 1,2-Benzisothiazolin-3-one 1,1-dioxide sodium salt dihydrate; Saccharin, soluble; Sucromat Pulver; o-Sulfobenzimide sodium salt dihydrate; Sun-Suc

Frequently Asked Questions

What are the CAS number and molecular formula of Saccharin sodium dihydrate?

CAS 6155-57-3; molecular formula C7H8NNaO5S; molecular weight 241.00 g/mol.

What other names is Saccharin sodium dihydrate known by?

6155-57-3, Sodium saccharin dihydrate, Saccharin sodium hydrate, 1,2-Benzisothiazol-3(2H)-one, 1,1-dioxide, sodium salt, dihydrate, DTXSID60904757, RefChem:1098852.

What is the regulatory status of Saccharin sodium dihydrate?

Documented regulatory listings: FDA Inventory of Food Contact Substances Listed in 21 CFR: FCS; SODIUM SACCHARIN.

Is Saccharin sodium dihydrate classified as hazardous?

100% of GHS notifications report no hazard classification (15 of 15).

Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.

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