1,3-p-menthadien-7-al (CAS No. 1197-15-5) is supplied by Jinan Shenghe Chemical Co., Ltd. with a typical purity of 按批次COA提供(不公开发布). Main applications include Organic Chemicals. Bulk quantities are available with COA; purity and packaging are subject to batch COA and order confirmation.
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The CAS number of 1,3-p-menthadien-7-al is 1197-15-5.
Typical purity is 按批次COA提供(不公开发布), supplied in 按订单/批次确认(不公开发布), with COA provided.
Main applications include Organic Chemicals.
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1,3-p-menthadien-7-al · CAS 1197-15-5 · C10H14O. UNII UT41AAJ8BE. Boiling Point: 116-120 °C (9 mm Hg); Density: 0.961-0.965 (20 °C); Refractive Index: 1.532-1.539.
| CAS 号 | 1197-15-5 |
|---|---|
| PubChem CID | 526762 |
| 分子式 | C10H14O |
| IUPAC 名称 | 4-propan-2-ylcyclohexa-1,3-diene-1-carbaldehyde |
| UNII（FDA） | UT41AAJ8BE |
| FEMA 编号 | 4506 |
| JECFA 编号 | 1906 |
| Molecular Weight | 150.22 |
|---|---|
| XLogP3 | 2 |
| Hydrogen Bond Donor Count | 0 |
| Hydrogen Bond Acceptor Count | 1 |
| Rotatable Bond Count | 2 |
| Exact Mass | 150.104465066 |
| Monoisotopic Mass | 150.104465066 |
| Topological Polar Surface Area | 17.1 |
| Heavy Atom Count | 11 |
| Formal Charge | 0 |
| Boiling Point | 116-120 °C (9 mm Hg) |
|---|---|
| Density | 0.961-0.965 (20 °C) |
| Refractive Index | 1.532-1.539 |
| 法规与食品接触 | FDA Substance added to food: FLAVORING AGENT OR ADJUVANT FLAVOURING_AGENT: Flavouring Agent Flavoring Agents Fat, Spice No safety concern at current levels of intake when used as a flavouring agent TRS 960-JECFA 73/25 |
|---|
1,3-p-Menthadien-7-al; p-Mentha-1,3-dien-7-al; alpha-Terpinen-7-al; FEMA No. 4506; UNII-UT41AAJ8BE; UT41AAJ8BE; .alpha.-Terpinen-7-al; 1,3-Cyclohexadiene-1-carboxaldehyde, 4-isopropyl-; 1,3-Cyclohexadiene-1-carboxaldehyde, 4-(1-methylethyl)-; 4-propan-2-ylcyclohexa-1,3-diene-1-carbaldehyde; .ALPHA.TERPINEN-7-AL; 4-Isopropylcyclohexa-1,3-dienecarbaldehyde; DTXSID90152547; alphaTerpinen-7-al; RefChem:72899; DTXCID9075038
CAS 号 1197-15-5；分子式 C10H14O；分子量 — g/mol。
1,3-p-Menthadien-7-al, p-Mentha-1,3-dien-7-al, alpha-Terpinen-7-al, FEMA No. 4506, UNII-UT41AAJ8BE, UT41AAJ8BE.
已记录的法规收录：FDA Substance added to food: FLAVORING AGENT OR ADJUVANT; FLAVOURING_AGENT: Flavouring Agent; Flavoring Agents。
Boiling Point: 116-120 °C (9 mm Hg); Density: 0.961-0.965 (20 °C); Refractive Index: 1.532-1.539.
本页事实取自 PubChem（美国国家医学图书馆）与 Wikidata。批号相关的数据——含量、水分、粒度、包装、保质期——随批次 COA 出具，不在本页公布。
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