undecenoic acid (CAS No. 1333-28-4) is supplied by Jinan Shenghe Chemical Co., Ltd. with a typical purity of 按批次COA提供(不公开发布). Main applications include Organic Chemicals. Bulk quantities are available with COA; purity and packaging are subject to batch COA and order confirmation.
Organic Chemicals
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The CAS number of undecenoic acid is 1333-28-4.
Typical purity is 按批次COA提供(不公开发布), supplied in 按订单/批次确认(不公开发布), with COA provided.
Main applications include Organic Chemicals.
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十一烯酸 · CAS 1333-28-4 · C11H20O2. UNII K3D86KJ24N. Boiling Point: Decomposes at 275°C; Boiling Point: 137.00 °C. @ 2.00 mm Hg; Boiling Point: 275 °C.
| CAS 号 | 1333-28-4 |
|---|---|
| PubChem CID | 5634 |
| 分子式 | C11H20O2 |
| IUPAC 名称 | undec-10-enoic acid |
| UNII（FDA） | K3D86KJ24N |
| FEMA 编号 | 3247 |
| JECFA 编号 | 331 |
| Molecular Weight | 184.27 |
|---|---|
| XLogP3 | 3.9 |
| Hydrogen Bond Donor Count | 1 |
| Hydrogen Bond Acceptor Count | 2 |
| Rotatable Bond Count | 9 |
| Exact Mass | 184.146329876 |
| Monoisotopic Mass | 184.146329876 |
| Topological Polar Surface Area | 37.3 |
| Heavy Atom Count | 13 |
| Formal Charge | 0 |
| Boiling Point | Decomposes at 275°C |
|---|---|
| Boiling Point | 137.00 °C. @ 2.00 mm Hg |
| Boiling Point | 275 °C |
| Melting Point | 24.5 |
| Melting Point | 24.5 °C |
| Solubility | 0.0737 mg/mL at 30 °C |
| Density | 0.910 - 0.917 |
| LogP | 3.86 |
| Refractive Index | 1.446-1.453 |
| 法规与食品接触 | EU Flavoring substances FDA Substance added to food: FLAVORING AGENT OR ADJUVANT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent Floral Not considered |
|---|
| 已通报的危害声明 | H315 (100%), H319 (100%), H400 (10.5%), H412 (96.2%) |
|---|
undecylenic acid; 10-UNDECENOIC ACID; Undec-10-enoic acid; 112-38-9; 10-Hendecenoic acid; Renselin; Declid; Sevinon; 10-Undecylenic acid; undecylenate; FEMA No. 3247; Kyselina undecylenova; UNDECEN-10-ACID-1; omega-undecenoic acid; omega-hendecenoic acid; DTXSID8035001
CAS 号 1333-28-4；分子式 C11H20O2；分子量 — g/mol。
undecylenic acid, 10-UNDECENOIC ACID, Undec-10-enoic acid, 112-38-9, 10-Hendecenoic acid, Renselin.
已记录的法规收录：EU Flavoring substances; FDA Substance added to food: FLAVORING AGENT OR ADJUVANT; Flavoring Agents。
已通报的危害声明：H315, H319, H400, H412。
Boiling Point: Decomposes at 275°C; Boiling Point: 137.00 °C. @ 2.00 mm Hg; Boiling Point: 275 °C; Melting Point: 24.5.
本页事实取自 PubChem（美国国家医学图书馆）与 Wikidata。批号相关的数据——含量、水分、粒度、包装、保质期——随批次 COA 出具，不在本页公布。
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