3(2H)-Furanone, 5-methyl- (CAS No. 3511-32-8) is supplied by Jinan Shenghe Chemical Co., Ltd. with a typical purity of 按批次COA提供(不公开发布). Main applications include Organic Chemicals. Bulk quantities are available with COA; purity and packaging are subject to batch COA and order confirmation.
Organic Chemicals
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The CAS number of 3(2H)-Furanone, 5-methyl- is 3511-32-8.
Typical purity is 按批次COA提供(不公开发布), supplied in 按订单/批次确认(不公开发布), with COA provided.
Main applications include Organic Chemicals.
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5-甲基呋喃-3(2H)-酮 · CAS 3511-32-8 · C5H6O2. UNII D0380N8E30. Boiling Point: 162-163 °C; Refractive Index: 1.492-1.498.
| CAS 号 | 3511-32-8 |
|---|---|
| PubChem CID | 12711594 |
| 分子式 | C5H6O2 |
| IUPAC 名称 | 5-methylfuran-3-one |
| UNII（FDA） | D0380N8E30 |
| FEMA 编号 | 4176 |
| JECFA 编号 | 2232 |
| Molecular Weight | 98.10 |
|---|---|
| XLogP3 | 0.4 |
| Hydrogen Bond Donor Count | 0 |
| Hydrogen Bond Acceptor Count | 2 |
| Rotatable Bond Count | 0 |
| Exact Mass | 98.036779430 |
| Monoisotopic Mass | 98.036779430 |
| Topological Polar Surface Area | 26.3 |
| Heavy Atom Count | 7 |
| Formal Charge | 0 |
| Boiling Point | 162-163 °C |
|---|---|
| Refractive Index | 1.492-1.498 |
| 法规与食品接触 | FDA Substance added to food: FLAVORING AGENT OR ADJUVANT FLAVOURING_AGENT: Flavouring Agent Flavoring Agents No safety concern at current levels of intake when used as a flavouring agent ">TRS 1000-JECFA 82/119 FAS 73 JECFA 82/437 |
|---|
5-Methylfuran-3(2H)-one; 5-Methylfuran-3-one; 3(2H)-furanone, 5-methyl-; 5-METHYL-3(2H)-FURANONE; FEMA no. 4176; 5-Methyl-3(2H)-furanone [FHFI]; UNII-D0380N8E30; D0380N8E30; DTXSID30188608; RefChem:103191; DTXCID50111099; 3511-32-8; 5-methyl-furan-3-one; 5-methyl-2,3-dihydrofuran-3-one; MFCD15143719; 5-Methylfuran-3(2H)-one;
CAS 号 3511-32-8；分子式 C5H6O2；分子量 — g/mol。
5-Methylfuran-3(2H)-one, 5-Methylfuran-3-one, 3(2H)-furanone, 5-methyl-, 5-METHYL-3(2H)-FURANONE, FEMA no. 4176, 5-Methyl-3(2H)-furanone [FHFI].
已记录的法规收录：FDA Substance added to food: FLAVORING AGENT OR ADJUVANT; FLAVOURING_AGENT: Flavouring Agent; Flavoring Agents。
Boiling Point: 162-163 °C; Refractive Index: 1.492-1.498.
本页事实取自 PubChem（美国国家医学图书馆）与 Wikidata。批号相关的数据——含量、水分、粒度、包装、保质期——随批次 COA 出具，不在本页公布。
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