己二酸 (CAS No. 124-04-9) is supplied by Jinan Shenghe Chemical Co., Ltd. with a typical purity of 按批次COA提供(不公开发布). Main applications include 其他食品添加剂；有机化学品. Bulk quantities are available with COA; purity and packaging are subject to batch COA and order confirmation.
其他食品添加剂；有机化学品
COA provided with every batch; MSDS and technical documents available on request. Email us with product name and CAS number for a quote within one business day.
The CAS number of 己二酸 is 124-04-9.
Typical purity is 按批次COA提供(不公开发布), supplied in 按订单/批次确认(不公开发布), with COA provided.
Main applications include 其他食品添加剂；有机化学品.
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己二酸 的 CAS 号为 124-04-9，分子式 C6H10O4，分子量 146.06 g/mol。 UNII 76A0JE0FKJ; ChEBI 30832; InChIKey WNLRTRBMVRJNCN-UHFFFAOYSA-N. Boiling Point: 265.00 °C. @ 100.00 mm Hg; Boiling Point: 338 °C; Melting Point: 304 °F (USCG, 1999).
| CAS 号 | 124-04-9 |
|---|---|
| PubChem CID | 196 |
| 分子式 | C6H10O4 |
| 分子量 | 146.06 g/mol |
| IUPAC 名称 | hexanedioic acid |
| InChIKey | WNLRTRBMVRJNCN-UHFFFAOYSA-N |
| UNII（FDA） | 76A0JE0FKJ |
| ChEBI 编号 | CHEBI:30832 |
| FEMA 编号 | 2011 |
| JECFA 编号 | 623 |
| Molecular Weight | 146.14 |
|---|---|
| XLogP3 | 0.1 |
| Hydrogen Bond Donor Count | 2 |
| Hydrogen Bond Acceptor Count | 4 |
| Rotatable Bond Count | 5 |
| Exact Mass | 146.05790880 |
| Monoisotopic Mass | 146.05790880 |
| Topological Polar Surface Area | 74.6 |
| Heavy Atom Count | 10 |
| Formal Charge | 0 |
| Boiling Point | 265.00 °C. @ 100.00 mm Hg |
|---|---|
| Boiling Point | 338 °C |
| Melting Point | 304 °F (USCG, 1999) |
| Melting Point | 151,5-154,0 °C |
| Melting Point | 151.5 °C |
| Melting Point | 151 - 154 °C |
| Melting Point | 152 °C |
| Melting Point | 304 °F |
| Flash Point | 385 °F, 196 °C (closed cup) |
| Flash Point | 196 °C c.c. |
| 法规与食品接触 | EU Flavoring substances FDA Substance added to food: FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT FDA 21 CFR 中列出的食品接触物质清单：FCS Flavoring Agents FLAVOURING_AGENTFood Additives -> ACIDITY_REGULATOR: Flavouring Agent JECFA ADI: 0-5 mg/kg bw |
|---|---|
| GHS 通报统计 | 0.1% (2 / 5531) |
| GHS 通报统计 | 0.1% (2 / 5531) |
|---|---|
| 已通报的危害声明 | H319, H318, H402, H335, H316, H333, H372 |
adipic acid; hexanedioic acid; 124-04-9; Adipinic acid; 1,4-Butanedicarboxylic acid; Adilactetten; Acifloctin; Acinetten; 1,6-Hexanedioic acid; Molten adipic acid; Kyselina adipova; FEMA No. 2011; Adipinsaure; Acide adipique; Adipidic acid; DTXSID7021605
CAS 号 124-04-9；分子式 C6H10O4；分子量 146.06 g/mol。
adipic acid, hexanedioic acid, 124-04-9, Adipinic acid, 1,4-Butanedicarboxylic acid, Adilactetten.
已记录的法规收录：EU Flavoring substances; FDA Substance added to food: FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT; FDA 21 CFR 中列出的食品接触物质清单：FCS。
0.1% 的 GHS 通报认为不构成危害分类（2 / 5531）。
Boiling Point: 265.00 °C. @ 100.00 mm Hg; Boiling Point: 338 °C; Melting Point: 304 °F (USCG, 1999); Melting Point: 151,5-154,0 °C.
本页事实取自 PubChem（美国国家医学图书馆）与 Wikidata。批号相关的数据——含量、水分、粒度、包装、保质期——随批次 COA 出具，不在本页公布。
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