1-(2'-THIENYL)ETHYLMERCAPTAN (CAS No. 94089-02-8) is supplied by Jinan Shenghe Chemical Co., Ltd. with a typical purity of 按批次COA提供(不公开发布). Main applications include Organic Chemicals. Bulk quantities are available with COA; purity and packaging are subject to batch COA and order confirmation.
Organic Chemicals
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The CAS number of 1-(2'-THIENYL)ETHYLMERCAPTAN is 94089-02-8.
Typical purity is 按批次COA提供(不公开发布), supplied in 按订单/批次确认(不公开发布), with COA provided.
Main applications include Organic Chemicals.
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1-(2'-噻吩基)乙基硫醇 · CAS 94089-02-8 · C6H8S2. UNII LFK7P06Z9U. Boiling Point: 212-213 °C; Density: 1.141-1.151; Refractive Index: 1.568-1.578.
| CAS 号 | 94089-02-8 |
|---|---|
| PubChem CID | 2724626 |
| 分子式 | C6H8S2 |
| IUPAC 名称 | 1-thiophen-2-ylethanethiol |
| UNII（FDA） | LFK7P06Z9U |
| FEMA 编号 | 4646 |
| JECFA 编号 | 2112 |
| Molecular Weight | 144.3 |
|---|---|
| XLogP3 | 2.1 |
| Hydrogen Bond Donor Count | 1 |
| Hydrogen Bond Acceptor Count | 2 |
| Rotatable Bond Count | 1 |
| Exact Mass | 144.00674260 |
| Monoisotopic Mass | 144.00674260 |
| Topological Polar Surface Area | 29.2 |
| Heavy Atom Count | 8 |
| Formal Charge | 0 |
| Boiling Point | 212-213 °C |
|---|---|
| Density | 1.141-1.151 |
| Refractive Index | 1.568-1.578 |
| 法规与食品接触 | FDA Substance added to food: FLAVORING AGENT OR ADJUVANT FLAVOURING_AGENT: Flavouring Agent Flavoring Agents No safety concern at current levels of intake when used as a flavouring agent TRS 974-JECFA 76 FAS 67 JECFA 76 |
|---|
94089-02-8; 1-(2-thienyl)ethanethiol; 1-(2'-Thienyl)ethylmercaptan; LFK7P06Z9U; 2-(1-mercaptoethyl)thiophene; EINECS 302-104-4; 2-Thiophenemethanethiol, .alpha.-methyl-; 1-(thiophen-2-yl)ethanethiol; FEMA NO. 4646; 1-(THIEN-2-YL)ETHANETHIOL; 2-Thiophenemethanethiol, alpha-methyl-; RefChem:422672; 1-Thiophen-2-ylethanethio; 1-(thiophen-2-yl)ethane-1-thiol; 1-thiophen-2-ylethanethiol; UNII-LFK7P06Z9U
CAS 号 94089-02-8；分子式 C6H8S2；分子量 — g/mol。
94089-02-8, 1-(2-thienyl)ethanethiol, 1-(2'-Thienyl)ethylmercaptan, LFK7P06Z9U, 2-(1-mercaptoethyl)thiophene, EINECS 302-104-4.
已记录的法规收录：FDA Substance added to food: FLAVORING AGENT OR ADJUVANT; FLAVOURING_AGENT: Flavouring Agent; Flavoring Agents。
Boiling Point: 212-213 °C; Density: 1.141-1.151; Refractive Index: 1.568-1.578.
本页事实取自 PubChem（美国国家医学图书馆）与 Wikidata。批号相关的数据——含量、水分、粒度、包装、保质期——随批次 COA 出具，不在本页公布。
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