顺式-丁酸-3-己烯酯，CAS 登记号 16491-36-4，由济南圣和化工有限公司现货供应，可提供纯度 按批次COA提供(不公开发布) 的规格，下游主要用于食用香精；有机化学品。支持样品与小批量试用，批量价格请联系我们获取，验收以批次 COA 为准。
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Cis-3-hexenyl butyrate synthetic · CAS 16491-36-4 · C10H18O2. UNII O47B839622. Boiling Point: 96.00 °C. @ 20.00 mm Hg; Boiling Point: 192 °C; Density: 0.860-0.899.
| CAS Registry Number | 16491-36-4 |
|---|---|
| PubChem CID | 5352438 |
| Molecular formula | C10H18O2 |
| IUPAC name | [(Z)-hex-3-enyl] butanoate |
| UNII (FDA) | O47B839622 |
| FEMA number | 3402 |
| JECFA number | 157 |
| Molecular Weight | 170.25 |
|---|---|
| XLogP3 | 2.7 |
| Hydrogen Bond Donor Count | 0 |
| Hydrogen Bond Acceptor Count | 2 |
| Rotatable Bond Count | 7 |
| Exact Mass | 170.130679813 |
| Monoisotopic Mass | 170.130679813 |
| Topological Polar Surface Area | 26.3 |
| Heavy Atom Count | 12 |
| Formal Charge | 0 |
| Boiling Point | 96.00 °C. @ 20.00 mm Hg |
|---|---|
| Boiling Point | 192 °C |
| Density | 0.860-0.899 |
| Refractive Index | 1.420-1.435 |
| Regulatory & Food Contact | EU Flavoring substances FDA Substance added to food: FLAVORING AGENT OR ADJUVANT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent No safety concern at current levels of intake when used as a flavouring agent TRS 884-JECFA 49/52 |
|---|---|
| GHS notification summary | 97.4% (1614 / 1657) |
| GHS notification summary | 97.4% (1614 / 1657) |
|---|
This chemical does not meet GHS hazard criteria for 97.4% (1614 of 1657) of all reports.
Reported as not meeting GHS hazard criteria by 1614 of 1657 companies (only 2.6% companies provided GHS information). For more detailed information, please visit ECHA C&L website.
cis-3-Hexenyl butyrate; 16491-36-4; (Z)-3-hexenyl butyrate; (Z)-Hex-3-enyl butyrate; [(Z)-hex-3-enyl] butanoate; cis-3-Hexen-1-yl butyrate; cis-Butyric acid, 3-hexenyl ester; FEMA No. 3402; Butyric acid, 3-hexenyl ester, (Z)-; 3-Hexenyl butanoate, cis-; 3-Hexenyl butyrate, (Z)-; 3-Hexenyl butanoate, (Z)-; 3-Hexenyl butyrate, (3Z)-; cis-3-hexenyl butanoate; DTXSID6051772; O47B839622
CAS 16491-36-4; molecular formula C10H18O2; molecular weight — g/mol.
cis-3-Hexenyl butyrate, 16491-36-4, (Z)-3-hexenyl butyrate, (Z)-Hex-3-enyl butyrate, [(Z)-hex-3-enyl] butanoate, cis-3-Hexen-1-yl butyrate.
Documented regulatory listings: EU Flavoring substances; FDA Substance added to food: FLAVORING AGENT OR ADJUVANT; Flavoring Agents.
97.4% of GHS notifications report no hazard classification (1614 of 1657).
Boiling Point: 96.00 °C. @ 20.00 mm Hg; Boiling Point: 192 °C; Density: 0.860-0.899; Refractive Index: 1.420-1.435.
Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.