丁酸肉桂酯，CAS 登记号 103-61-7，由济南圣和化工有限公司现货供应，可提供纯度 按批次COA提供(不公开发布) 的规格，下游主要用于食用香精；有机化学品。支持样品与小批量试用，批量价格请联系我们获取，验收以批次 COA 为准。
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Cinnamyl butyrate is identified by CAS 103-61-7, molecular formula C13H16O2 and molecular weight 204.12 g/mol. UNII TKZ9V37P1G; ChEBI 195938; InChIKey YZYPQKZWNXANRB-UXBLZVDNSA-N. Boiling Point: 300 °C; Density: 1.010-1.020; Refractive Index: 1.525-1.530.
| CAS Registry Number | 103-61-7 |
|---|---|
| PubChem CID | 5355254 |
| Molecular formula | C13H16O2 |
| Molecular weight | 204.12 g/mol |
| IUPAC name | [(E)-3-phenylprop-2-enyl] butanoate |
| InChIKey | YZYPQKZWNXANRB-UXBLZVDNSA-N |
| UNII (FDA) | TKZ9V37P1G |
| ChEBI ID | CHEBI:195938 |
| FEMA number | 2296 |
| JECFA number | 652 |
| Molecular Weight | 204.26 |
|---|---|
| XLogP3 | 3.1 |
| Hydrogen Bond Donor Count | 0 |
| Hydrogen Bond Acceptor Count | 2 |
| Rotatable Bond Count | 6 |
| Exact Mass | 204.115029749 |
| Monoisotopic Mass | 204.115029749 |
| Topological Polar Surface Area | 26.3 |
| Heavy Atom Count | 15 |
| Formal Charge | 0 |
| Boiling Point | 300 °C |
|---|---|
| Density | 1.010-1.020 |
| Refractive Index | 1.525-1.530 |
| Regulatory & Food Contact | EU Flavoring substances FDA Substance added to food: FLAVORING AGENT OR ADJUVANT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent Floral No safety concern at current levels of intake when used as a flavouring agent |
|---|---|
| GHS notification summary | 86.2% (238 / 276) |
| GHS notification summary | 86.2% (238 / 276) |
|---|---|
| Reported hazard statements | H302 (13.8%), H312 (13.8%), H315 (13.8%), H319 (13.8%), H332 (13.8%), H335 (13.8%) |
This chemical does not meet GHS hazard criteria for 86.2% (238 of 276) of all reports.
H302 (13.8%): Harmful if swallowed [Warning Acute toxicity, oral]
Cinnamyl butyrate; 103-61-7; Cinnamyl butanoate; 78761-39-4; BUTYRIC ACID, CINNAMYL ESTER; FEMA No. 2296; 3-Phenyl-2-propen-1-yl butanoate; Butanoic acid, 3-phenyl-2-propenyl ester; [(E)-3-phenylprop-2-enyl] butanoate; TKZ9V37P1G; NSC-30528; Butanoic acid, 3-phenyl-2-propen-1-yl ester; ((E)-3-phenylprop-2-enyl) butanoate; DTXSID2059277; 3-phenylprop-2-enyl butanoate; RefChem:577222
CAS 103-61-7; molecular formula C13H16O2; molecular weight 204.12 g/mol.
Cinnamyl butyrate, 103-61-7, Cinnamyl butanoate, 78761-39-4, BUTYRIC ACID, CINNAMYL ESTER, FEMA No. 2296.
Documented regulatory listings: EU Flavoring substances; FDA Substance added to food: FLAVORING AGENT OR ADJUVANT; Flavoring Agents.
86.2% of GHS notifications report no hazard classification (238 of 276).
Boiling Point: 300 °C; Density: 1.010-1.020; Refractive Index: 1.525-1.530.
Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.