2-甲基-2-戊烯醛,CAS 登记号 623-36-9,由济南圣和化工有限公司现货供应,可提供纯度 按批次COA提供(不公开发布) 的规格,下游主要用于食用香精;有机化学品。支持样品与小批量试用,批量价格请联系我们获取,验收以批次 COA 为准。
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2-Methyl-2-pentenal is identified by CAS 623-36-9, molecular formula C6H10O and molecular weight 98.07 g/mol. UNII 947O3MC76M; InChIKey IDEYZABHVQLHAF-UHFFFAOYSA-N. Boiling Point: 137 °C; Density: 0.855-0.865; Refractive Index: 1.445-1.453.
| CAS Registry Number | 623-36-9 |
|---|---|
| PubChem CID | 12177 |
| Molecular formula | C6H10O |
| Molecular weight | 98.07 g/mol |
| IUPAC name | 2-methylpent-2-enal |
| InChIKey | IDEYZABHVQLHAF-UHFFFAOYSA-N |
| UNII (FDA) | 947O3MC76M |
| FEMA number | 3194 |
| JECFA number | 1209 |
| Molecular Weight | 98.14 |
|---|---|
| XLogP3 | 1.4 |
| Hydrogen Bond Donor Count | 0 |
| Hydrogen Bond Acceptor Count | 1 |
| Rotatable Bond Count | 2 |
| Exact Mass | 98.073164938 |
| Monoisotopic Mass | 98.073164938 |
| Topological Polar Surface Area | 17.1 |
| Heavy Atom Count | 7 |
| Formal Charge | 0 |
| Boiling Point | 137 °C |
|---|---|
| Density | 0.855-0.865 |
| Refractive Index | 1.445-1.453 |
| Regulatory & Food Contact | EU Flavoring substances FDA Substance added to food: FLAVORING AGENT OR ADJUVANT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent Fruit No safety concern at current levels of intake when used as a flavouring agent |
|---|
| Reported hazard statements | H226 (100%), H317 (93.6%), H318 (93.9%), H331 (93.9%), H412 (93.6%) |
|---|
H226 (100%): Flammable liquid and vapor [Warning Flammable liquids]
H317 (93.6%): May cause an allergic skin reaction [Warning Sensitization, Skin]
2-Methylpent-2-enal; 2-Pentenal, 2-methyl-; DTXSID3052301; alpha-Methyl-beta-ethylacrolein; beta-Ethyl-alpha-methylacrolein; FEMA No. 3194; DTXCID0030873; 947O3MC76M; NSC-9464; RefChem:910041; 210-789-5; 2-Methyl-2-pentenal; 623-36-9; 2-methyl-pent-2-enal; 2-Methyl-2-penten-1-al; 2-methyl 2-pentenal
CAS 623-36-9; molecular formula C6H10O; molecular weight 98.07 g/mol.
2-Methylpent-2-enal, 2-Pentenal, 2-methyl-, DTXSID3052301, alpha-Methyl-beta-ethylacrolein, beta-Ethyl-alpha-methylacrolein, FEMA No. 3194.
Documented regulatory listings: EU Flavoring substances; FDA Substance added to food: FLAVORING AGENT OR ADJUVANT; Flavoring Agents.
Hazard statements reported: H226, H317, H318, H331, H412.
Boiling Point: 137 °C; Density: 0.855-0.865; Refractive Index: 1.445-1.453.
Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.