戊二酸单 L-薄荷酯，CAS 登记号 220621-22-7，由济南圣和化工有限公司现货供应，可提供纯度 按批次COA提供(不公开发布) 的规格，下游主要用于食用香精；有机化学品。支持样品与小批量试用，批量价格请联系我们获取，验收以批次 COA 为准。
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本页已列出 戊二酸单 L-薄荷酯 的 CAS 号：220621-22-7，可与随货 COA 核对。
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L-Monomenthyl glutarate is identified by CAS 220621-22-7, molecular formula C15H26O4 and molecular weight 270.18 g/mol. UNII 134PF6763Y; InChIKey CTMTYSVTTGVYAW-FRRDWIJNSA-N. Boiling Point: >300 °C; Density: 0.894-0.900 (20 °C); Refractive Index: 1.465-1.471.
| CAS Registry Number | 220621-22-7 |
|---|---|
| PubChem CID | 24752885 |
| Molecular formula | C15H26O4 |
| Molecular weight | 270.18 g/mol |
| IUPAC name | 5-[(1R,2S,5R)-5-methyl-2-propan-2-ylcyclohexyl]oxy-5-oxopentanoic acid |
| InChIKey | CTMTYSVTTGVYAW-FRRDWIJNSA-N |
| UNII (FDA) | 134PF6763Y |
| FEMA number | 4006 |
| JECFA number | 1414 |
| Molecular Weight | 270.36 |
|---|---|
| XLogP3 | 3.4 |
| Hydrogen Bond Donor Count | 1 |
| Hydrogen Bond Acceptor Count | 4 |
| Rotatable Bond Count | 7 |
| Exact Mass | 270.18310931 |
| Monoisotopic Mass | 270.18310931 |
| Topological Polar Surface Area | 63.6 |
| Heavy Atom Count | 19 |
| Formal Charge | 0 |
| Boiling Point | >300 °C |
|---|---|
| Density | 0.894-0.900 (20 °C) |
| Refractive Index | 1.465-1.471 |
| Regulatory & Food Contact | EU Flavoring substances FDA Substance added to food: FLAVORING AGENT OR ADJUVANT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent Mint, Cool No safety concern at current levels of intake when used as a flavouring agent |
|---|
| Reported hazard statements | H319 (100%) |
|---|
H319 (100%): Causes serious eye irritation [Warning Serious eye damage/eye irritation]
P264+P265, P280, P305+P351+P338, and P337+P317 (click each P-code to see the statement)
220621-22-7; l-monomenthyl glutarate; (L)-Monomenthane-3-yl carbonate; 5-(((1R,2S,5R)-2-Isopropyl-5-methylcyclohexyl)oxy)-5-oxopentanoic acid; Monomenthyl glutarate, (-)-; FEMA No. 4006; L-Monomenthyl glutarate [FHFI]; 134PF6763Y; UNII-134PF6763Y; Pentanedioic acid, 1-((1R,2S,5R)-5-methyl-2-(1-methylethyl)cyclohexyl) ester; Pentanedioic acid, mono((1R,2S,5R)-5-methyl-2-(1-methylethyl)cyclohexyl) ester; MFCD13194764; 5-[(1R,2S,5R)-5-methyl-2-propan-2-ylcyclohexyl]oxy-5-oxopentanoic acid; L-menthylglutaric acid; 5-[[(1R,2S,5R)-2-Isopropyl-5-methylcyclohexyl]oxy]-5-oxopentanoic Acid; Pentanedioic acid, 1-[(1R,2S,5R)-5-methyl-2-(1-methylethyl)cyclohexyl] ester
CAS 220621-22-7; molecular formula C15H26O4; molecular weight 270.18 g/mol.
220621-22-7, l-monomenthyl glutarate, (L)-Monomenthane-3-yl carbonate, 5-(((1R,2S,5R)-2-Isopropyl-5-methylcyclohexyl)oxy)-5-oxopentanoic acid, Monomenthyl glutarate, (-)-, FEMA No. 4006.
Documented regulatory listings: EU Flavoring substances; FDA Substance added to food: FLAVORING AGENT OR ADJUVANT; Flavoring Agents.
Hazard statements reported: H319.
Boiling Point: >300 °C; Density: 0.894-0.900 (20 °C); Refractive Index: 1.465-1.471.
Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.