4-甲基-2-苯基-2-戊烯醛, (E)+(Z), 90+%,CAS 登记号 26643-91-4,由济南圣和化工有限公司现货供应,可提供纯度 按批次COA提供(不公开发布) 的规格,下游主要用于食用香精;有机化学品。支持样品与小批量试用,批量价格请联系我们获取,验收以批次 COA 为准。
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本页已列出 4-甲基-2-苯基-2-戊烯醛, (E)+(Z), 90+% 的 CAS 号:26643-91-4,可与随货 COA 核对。
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4-methyl-2-phenyl-2-pentenal is identified by CAS 26643-91-4, molecular formula C12H14O and molecular weight 174.10 g/mol. UNII NS00012982; InChIKey ULRYRAHIBWLZKC-UHFFFAOYSA-N. Boiling Point: 96 °C (0.7 mm Hg); Density: 0.980-0.986; Refractive Index: 1.533-1.539.
| CAS Registry Number | 26643-91-4 |
|---|---|
| PubChem CID | 540124 |
| Molecular formula | C12H14O |
| Molecular weight | 174.10 g/mol |
| IUPAC name | 4-methyl-2-phenylpent-2-enal |
| InChIKey | ULRYRAHIBWLZKC-UHFFFAOYSA-N |
| UNII (FDA) | NS00012982 |
| JECFA number | 1473 |
| Molecular Weight | 174.24 |
|---|---|
| XLogP3 | 2.9 |
| Hydrogen Bond Donor Count | 0 |
| Hydrogen Bond Acceptor Count | 1 |
| Rotatable Bond Count | 3 |
| Exact Mass | 174.104465066 |
| Monoisotopic Mass | 174.104465066 |
| Topological Polar Surface Area | 17.1 |
| Heavy Atom Count | 13 |
| Formal Charge | 0 |
| Boiling Point | 96 °C (0.7 mm Hg) |
|---|---|
| Density | 0.980-0.986 |
| Refractive Index | 1.533-1.539 |
| Regulatory & Food Contact | EU Flavoring substances Flavoring Agents |
|---|
4-methyl-2-phenylpent-2-enal; RefChem:525157; Benzeneacetaldehyde, .alpha.-(2-methylpropylidene)-; (alphaE)-alpha-(2-Methylpropylidene)benzeneacetaldehyde; cocoa pentenal; (E)-4-Methyl-2-phenyl-2-pentenal (Stabilized with Alpha-tocopherol); SCHEMBL872650; NS00012982; NS00100380
CAS 26643-91-4; molecular formula C12H14O; molecular weight 174.10 g/mol.
4-methyl-2-phenylpent-2-enal, RefChem:525157, Benzeneacetaldehyde, .alpha.-(2-methylpropylidene)-, (alphaE)-alpha-(2-Methylpropylidene)benzeneacetaldehyde, cocoa pentenal, (E)-4-Methyl-2-phenyl-2-pentenal (Stabilized with Alpha-tocopherol).
Documented regulatory listings: EU Flavoring substances; Flavoring Agents.
Boiling Point: 96 °C (0.7 mm Hg); Density: 0.980-0.986; Refractive Index: 1.533-1.539.
Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.