2-甲氨基苯甲酸-2-甲基丙酯，CAS 登记号 65505-24-0，由济南圣和化工有限公司现货供应，可提供纯度 按批次COA提供(不公开发布) 的规格，下游主要用于食用香精。支持样品与小批量试用，批量价格请联系我们获取，验收以批次 COA 为准。
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Isobutyl N-methylanthranilate is identified by CAS 65505-24-0, molecular formula C12H17NO2 and molecular weight 207.13 g/mol. UNII IO2PZH1T3A; ChEBI 231992; InChIKey WKYZGTHZBSYUFI-UHFFFAOYSA-N.
| CAS Registry Number | 65505-24-0 |
|---|---|
| PubChem CID | 522171 |
| Molecular formula | C12H17NO2 |
| Molecular weight | 207.13 g/mol |
| IUPAC name | 2-methylpropyl 2-(methylamino)benzoate |
| InChIKey | WKYZGTHZBSYUFI-UHFFFAOYSA-N |
| UNII (FDA) | IO2PZH1T3A |
| ChEBI ID | CHEBI:231992 |
| FEMA number | 4149 |
| JECFA number | 1548 |
| Molecular Weight | 207.27 |
|---|---|
| XLogP3 | 3.6 |
| Hydrogen Bond Donor Count | 1 |
| Hydrogen Bond Acceptor Count | 3 |
| Rotatable Bond Count | 5 |
| Exact Mass | 207.125928785 |
| Monoisotopic Mass | 207.125928785 |
| Topological Polar Surface Area | 38.3 |
| Heavy Atom Count | 15 |
| Formal Charge | 0 |
| Regulatory & Food Contact | EU Flavoring substances FDA Substance added to food: FLAVORING AGENT OR ADJUVANT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent Fruit No safety concern at current levels of intake when used as a flavouring agent |
|---|---|
| GHS notification summary | 98.9% (89 / 90) |
| GHS notification summary | 98.9% (89 / 90) |
|---|
This chemical does not meet GHS hazard criteria for 98.9% (89 of 90) of all reports.
Reported as not meeting GHS hazard criteria by 89 of 90 companies (only 1.1% companies provided GHS information). For more detailed information, please visit ECHA C&L website.
Isobutyl 2-(methylamino)benzoate; 65505-24-0; 2-Methylpropyl 2-(methylamino)benzoate; Isobutyl N-methylanthranilate; Benzoic acid, 2-(methylamino)-, 2-methylpropyl ester; isobutyl methyl anthranilate; Isobutyl 2-N-methylaminobenzoate; IO2PZH1T3A; 2-Methylpropyl 2-N-methylaminobenzoate; EINECS 265-798-7; FEMA NO. 4149; DTXSID80867158; RefChem:791637; DTXCID10815364; 265-798-7; MFCD14586757
CAS 65505-24-0; molecular formula C12H17NO2; molecular weight 207.13 g/mol.
Isobutyl 2-(methylamino)benzoate, 65505-24-0, 2-Methylpropyl 2-(methylamino)benzoate, Isobutyl N-methylanthranilate, Benzoic acid, 2-(methylamino)-, 2-methylpropyl ester, isobutyl methyl anthranilate.
Documented regulatory listings: EU Flavoring substances; FDA Substance added to food: FLAVORING AGENT OR ADJUVANT; Flavoring Agents.
98.9% of GHS notifications report no hazard classification (89 of 90).
Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.