植物碳

Name: 植物碳
Brand: Jinan Shenghe Chemical Co., Ltd.

CAS 1333-86-4C72H26O7SMW 1035.0

植物碳 (CAS No. 1333-86-4) is supplied by Jinan Shenghe Chemical Co., Ltd. with a typical purity of 按批次COA提供(不公开发布). Main applications include 着色剂；食品添加剂. Bulk quantities are available with COA; purity and packaging are subject to batch COA and order confirmation.

Specifications

CAS Number1333-86-4

Molecular FormulaC72H26O7S

Molecular Weight1035.0

Melting Point≈3550 °C

Boiling Point4200 °C

LogP14.9

Purity按批次COA提供(不公开发布)

Packaging按订单/批次确认(不公开发布)

Applications着色剂；食品添加剂

Category着色剂|食品添加剂

Where it is used

着色剂；食品添加剂

Packaging & Supply

Packaging按订单/批次确认(不公开发布)

Purity按批次COA提供(不公开发布)

StorageSealed, cool and dry place

Lead TimeIn stock / per order

Documents & Support

COA provided with every batch; MSDS and technical documents available on request. Email us with product name and CAS number for a quote within one business day.

Frequently Asked Questions

What is the CAS number of 植物碳?

The CAS number of 植物碳 is 1333-86-4.

What purity and packaging are available?

Typical purity is 按批次COA提供(不公开发布), supplied in 按订单/批次确认(不公开发布), with COA provided.

What are the applications of 植物碳?

Main applications include 着色剂；食品添加剂.

How do I buy 植物碳 or get a quote?

Email info@591daili.com or reach us on WhatsApp with the product name, CAS number and required quantity; quotes within one business day. Supplier: Jinan Shenghe Chemical Co., Ltd..

PubChem Public Data

Description

Vegetable Carbon is listed in FDA Regulatory Status of Color Additives: Cosmetics, FDA Inventory of Food Contact Substances Listed in 21 CFR: FCS. Molecular formula C72H26O7S. UNII 4XYU5U00C4.

Physical & Chemical Properties

Boiling Point	4200 °C
Boiling Point	4200 °C @760 [mm Hg]
Melting Point	≈3550 °C
Density	1.8-2.1
Density	1.8-2.1 @25 °C
Vapor Pressure	0 mmHg (approx) (NIOSH, 2024)
Vapor Pressure	Negligible at 20 °C
Vapor Pressure	0 mmHg (approx)
Autoignition Temperature	>500 °C
Other Experimental Properties	Sublimates at 3652-97 °C

Regulatory Status

Regulatory & Food Contact	FDA Regulatory Status of Color Additives: Cosmetics FDA Inventory of Food Contact Substances Listed in 21 CFR: FCS COLOUR: Food Additives NO ADI ALLOCATED TRS 759-JECFA 31/26 GAS BLACK
GHS notification summary	70.9% (2922 / 4121)

Identification

CAS Registry Number	1333-86-4
PubChem CID	172866199
Molecular formula	C72H26O7S
UNII (FDA)	4XYU5U00C4

Computed Descriptors

Molecular Weight	1035.0
XLogP3	14.9
Hydrogen Bond Donor Count	1
Hydrogen Bond Acceptor Count	8
Rotatable Bond Count	1
Exact Mass	1034.13992434
Monoisotopic Mass	1034.13992434
Topological Polar Surface Area	132
Heavy Atom Count	80
Formal Charge	0

GHS Hazard Classification

GHS notification summary	70.9% (2922 / 4121)
Reported hazard statements	H351 (27.3%), H372, H251, H373

Synonyms

CARBONEUM; 4XYU5U00C4; UNIPURE BLACK LC 902; UNIPURE BLACK LC 902 GRAN; Black, Carbon; Supercarbovar; Velvetex; United; Vulcan; Texas; Ukarb; Witco; Ucet; Wyex; Vegetable carbon; Torch Brand

Documented Uses & Background

Used mainly in rubber (90%) and as a pigment (9%); [ACGIH] Carbon black is a manufactured material while soot is a waste product of combustion. Compared to soot, carbon black particles are more homogeneous and less biologically active. [AIHAJ 2001;62(2):218-28]
Painting (Pigments, Binders, and Biocides) [Category: Paint]
Lithography printing [Category: Hobbies]
USED AS A PIGMENT FOR RUBBER TIRES, FOR PRINTING, STENCILING & DRAWING INKS; FOR LEATHER, STOVE POLISH, PHONOGRAPH RECORDS, FOR ELECTRICAL INSULATING APPARATUS.
Finely divided carbon black is a plastics stabilizer from uv radiation.

Frequently Asked Questions

What are the CAS number and molecular formula of Vegetable Carbon?

CAS 1333-86-4; molecular formula C72H26O7S; molecular weight — g/mol.

Is Vegetable Carbon classified as hazardous?

70.9% of GHS notifications report no hazard classification (2922 of 4121).

What other names is Vegetable Carbon known by?

CARBONEUM, 4XYU5U00C4, UNIPURE BLACK LC 902, UNIPURE BLACK LC 902 GRAN, Black, Carbon, Supercarbovar.

Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.

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