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乙酰乙酸甲酯

CAS 105-45-3C5H8O3MW 116.11

乙酰乙酸甲酯,CAS 登记号 105-45-3,由济南圣和化工有限公司现货供应,可提供纯度 按批次COA提供(不公开发布) 的规格,下游主要用于精细化学品;医药中间体。支持样品与小批量试用,批量价格请联系我们获取,验收以批次 COA 为准。

规格参数

CAS号105-45-3
分子式C5H8O3
分子量116.11
熔点-112 °F (USCG, 1999)
沸点336 to 338 °F at 760 mmHg (USCG, 1999)
LogP0
纯度按批次COA提供(不公开发布)
包装按订单/批次确认(不公开发布)
应用领域精细化学品;医药中间体
类别精细化学品|医药中间体

用途与场景

精细化学品;医药中间体

包装与供货

包装规格按订单/批次确认(不公开发布)
纯度规格按批次COA提供(不公开发布)
储存条件密封、阴凉干燥处保存
供货周期现货/按订单安排

文件与支持

每批随货提供 COA;可按需提供 MSDS 及技术文件。邮件注明产品名称与 CAS 号,一个工作日内回复报价。

常见问题

在哪里能查到 乙酰乙酸甲酯 的 CAS 号?

本页已列出 乙酰乙酸甲酯 的 CAS 号:105-45-3,可与随货 COA 核对。

可以提供哪些规格和包装?

常见纯度为 按批次COA提供(不公开发布),包装形式为 按订单/批次确认(不公开发布),特殊规格可在询价时说明。

乙酰乙酸甲酯 一般用在什么产品里?

主要涉及精细化学品;医药中间体。

下单流程是怎样的?

来信 info@591daili.com 或 WhatsApp 联系,提供产品名称、CAS 号与数量,确认价格与交期后即可安排发货,验收以批次 COA 为准。

PubChem 公开数据

Description

Methyl Acetoacetate · CAS 105-45-3 · C5H8O3. UNII CW4I82QAX1. Boiling Point: 336 to 338 °F at 760 mmHg (USCG, 1999); Boiling Point: 171.7 °C; Boiling Point: 169.00 °C. @ 760.00 mm Hg.

Identification

CAS Registry Number105-45-3
PubChem CID7757
Molecular formulaC5H8O3
IUPAC namemethyl 3-oxobutanoate
UNII (FDA)CW4I82QAX1

Computed Descriptors

Molecular Weight116.11
XLogP30
Hydrogen Bond Donor Count0
Hydrogen Bond Acceptor Count3
Rotatable Bond Count3
Exact Mass116.047344113
Monoisotopic Mass116.047344113
Topological Polar Surface Area43.4
Heavy Atom Count8
Formal Charge0

Physical & Chemical Properties

Boiling Point336 to 338 °F at 760 mmHg (USCG, 1999)
Boiling Point171.7 °C
Boiling Point169.00 °C. @ 760.00 mm Hg
Melting Point-112 °F (USCG, 1999)
Melting Point-80 °C
Melting Point-27 °C
Flash Point158 °F (USCG, 1999)
Flash Point170 °F (77 °C) (open cup)
Flash Point77 °C c.c.
Solubility500.0 mg/mL

Physical description & handling notes

  • Methyl acetoacetate appears as a clear colorless liquid. Flash point 158 °F. Denser than water and slightly soluble in water. Vapors heavier than air.
  • Liquid
  • Colorless liquid; [Hawley]
  • COLOURLESS LIQUID WITH CHARACTERISTIC ODOUR.
  • Colorless liquid
  • Agreeable odor

Regulatory Status

Regulatory & Food ContactEU Flavoring substances
Flavoring Agents
GHS notification summary0.6% (12 / 1934)

GHS Hazard Classification

GHS notification summary0.6% (12 / 1934)
Reported hazard statementsH319, H227, H336

H319: Causes serious eye irritation [Warning Serious eye damage/eye irritation]

P264+P265, P280, P305+P351+P338, and P337+P317 (click each P-code to see the statement)

Documented Uses

  • Used for organic synthesis and as solvent for cellulose ethers; [HSDB]
  • Solvent for cellulose ethers; component of solvent mixtures for cellulose esters; chemical intermediate for org compounds.
  • Used in synthesis of nifedipine.
  • Principal outlets for MAA are the manufacture of the organophosphorus insecticide diazinon and the uracil herbicides bromacil and terbacil.
  • ... Amine protecting agent in the manufacture of antibiotics and synthetic sweeteners.
  • Reaction of methyl acetate with sodium methoxide

Synonyms

METHYL ACETOACETATE; Methyl 3-oxobutanoate; 105-45-3; Methylacetoacetate; Methyl acetylacetate; Acetoacetic acid methyl ester; Methyl 3-oxobutyrate; 3-Oxobutanoic acid methyl ester; Methyl acetylacetonate; Butanoic acid, 3-oxo-, methyl ester; Acetoacetic methyl ester; 1-Methoxybutane-1,3-dione; Acetoacetic acid, methyl ester; Methylester kyseliny acetoctove; DTXSID9026716; CW4I82QAX1

Frequently Asked Questions

What are the CAS number and molecular formula of Methyl Acetoacetate?

CAS 105-45-3; molecular formula C5H8O3; molecular weight — g/mol.

What other names is Methyl Acetoacetate known by?

METHYL ACETOACETATE, Methyl 3-oxobutanoate, 105-45-3, Methylacetoacetate, Methyl acetylacetate, Acetoacetic acid methyl ester.

What is the regulatory status of Methyl Acetoacetate?

Documented regulatory listings: EU Flavoring substances; Flavoring Agents.

Is Methyl Acetoacetate classified as hazardous?

0.6% of GHS notifications report no hazard classification (12 of 1934).

What are the key physical properties of Methyl Acetoacetate?

Boiling Point: 336 to 338 °F at 760 mmHg (USCG, 1999); Boiling Point: 171.7 °C; Boiling Point: 169.00 °C. @ 760.00 mm Hg; Melting Point: -112 °F (USCG, 1999).

Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.

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