乙酸芬奇酯,CAS 登记号 13851-11-1,由济南圣和化工有限公司现货供应,可提供纯度 按批次COA提供(不公开发布) 的规格,下游主要用于有机化学品。支持样品与小批量试用,批量价格请联系我们获取,验收以批次 COA 为准。
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1,3,3-Trimethyl-2-norbornanyl acetate is identified by CAS 13851-11-1, molecular formula C12H20O2 and molecular weight 196.15 g/mol. UNII I8JL13M20M; ChEBI 172037; InChIKey JUWUWIGZUVEFQB-UHFFFAOYSA-N. Boiling Point: 220 °C; Density: 0.973-0.979; Refractive Index: 1.456-1.462.
| CAS Registry Number | 13851-11-1 |
|---|---|
| PubChem CID | 107217 |
| Molecular formula | C12H20O2 |
| Molecular weight | 196.15 g/mol |
| IUPAC name | (1,3,3-trimethyl-2-bicyclo[2.2.1]heptanyl) acetate |
| InChIKey | JUWUWIGZUVEFQB-UHFFFAOYSA-N |
| UNII (FDA) | I8JL13M20M |
| ChEBI ID | CHEBI:172037 |
| FEMA number | 3390 |
| JECFA number | 1399 |
| Molecular Weight | 196.29 |
|---|---|
| XLogP3 | 3.1 |
| Hydrogen Bond Donor Count | 0 |
| Hydrogen Bond Acceptor Count | 2 |
| Rotatable Bond Count | 2 |
| Exact Mass | 196.146329876 |
| Monoisotopic Mass | 196.146329876 |
| Topological Polar Surface Area | 26.3 |
| Heavy Atom Count | 14 |
| Formal Charge | 0 |
| Boiling Point | 220 °C |
|---|---|
| Density | 0.973-0.979 |
| Refractive Index | 1.456-1.462 |
| Regulatory & Food Contact | EU Flavoring substances FDA Substance added to food: FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent Floral No safety concern at current levels of intake when used as a flavouring agent |
|---|---|
| GHS notification summary | 16.8% (276 / 1644) |
| GHS notification summary | 16.8% (276 / 1644) |
|---|---|
| Reported hazard statements | H317 (78.3%), H341 (78.3%), H351 (78.3%) |
This chemical does not meet GHS hazard criteria for 16.8% (276 of 1644) of reports.
H317 (78.3%): May cause an allergic skin reaction [Warning Sensitization, Skin]
1,3,3-Trimethyl-2-norbornanyl acetate; RefChem:906799; Fenchyl acetate; 13851-11-1; Fenchylacetate; 2-Norbornanol, 1,3,3-trimethyl-, acetate; FEMA No. 3390; 3,3-Dimethyl-8,9-dinorbornan-2-yl acetate; 1,3,3-trimethylbicyclo[2.2.1]heptan-2-yl acetate; (1,3,3-trimethyl-2-bicyclo[2.2.1]heptanyl) acetate; I8JL13M20M; DTXSID2047197; NSC-404295; Bicyclo(2.2.1)heptan-2-ol, 1,3,3-trimethyl-, acetate; Bicyclo[2.2.1]heptan-2-ol, 1,3,3-trimethyl-, acetate; Bicyclo(2.2.1)heptan-2-ol, 1,3,3-trimethyl-, 2-acetate
CAS 13851-11-1; molecular formula C12H20O2; molecular weight 196.15 g/mol.
1,3,3-Trimethyl-2-norbornanyl acetate, RefChem:906799, Fenchyl acetate, 13851-11-1, Fenchylacetate, 2-Norbornanol, 1,3,3-trimethyl-, acetate.
Documented regulatory listings: EU Flavoring substances; FDA Substance added to food: FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT; Flavoring Agents.
16.8% of GHS notifications report no hazard classification (276 of 1644).
Boiling Point: 220 °C; Density: 0.973-0.979; Refractive Index: 1.456-1.462.
Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.