茚烯

Description

Hydrindene · CAS 496-11-7 · C9H10. UNII H9SCX043IG. Boiling Point: 176.5 °C @760 [mm Hg]; Melting Point: -51.4 °C; Density: 0.963 @ 20°C.

Identification

CAS Registry Number	496-11-7
PubChem CID	10326
Molecular formula	C9H10
IUPAC name	2,3-dihydro-1H-indene
UNII (FDA)	H9SCX043IG

Computed Descriptors

Molecular Weight	118.18
XLogP3	3.2
Hydrogen Bond Donor Count	0
Hydrogen Bond Acceptor Count	0
Rotatable Bond Count	0
Exact Mass	118.078250319
Monoisotopic Mass	118.078250319
Topological Polar Surface Area	0
Heavy Atom Count	9
Formal Charge	0

Physical & Chemical Properties

Boiling Point	176.5 °C @760 [mm Hg]
Melting Point	-51.4 °C
Density	0.963 @ 20°C
LogP	3.33

Physical description & handling notes

• Liquid; [Merck Index] Clear light yellow liquid; [Sigma-Aldrich MSDS]

GHS Hazard Classification

Reported hazard statements	H226 (100%), H304 (91.6%)

Documented Uses

• Found in coal tar; [Merck Index]
• Information on 2 consumer products that contain Indan in the following categories is provided:
• 1H-Indene, 2,3-dihydro-: ACTIVE

Synonyms

INDAN; Indane; 2,3-Dihydro-1H-indene; 496-11-7; Hydrindene; 1H-Indene, 2,3-dihydro-; Benzocyclopentane; Hydrindonaphthene; DTXSID4052132; H9SCX043IG; NSC-5292; DTXCID9030701; CHEBI:37911; RefChem:790887; 207-814-7; 2,3-Dihydroindene

Frequently Asked Questions

What are the CAS number and molecular formula of Hydrindene?

CAS 496-11-7; molecular formula C9H10; molecular weight — g/mol.

What other names is Hydrindene known by?

INDAN, Indane, 2,3-Dihydro-1H-indene, 496-11-7, Hydrindene, 1H-Indene, 2,3-dihydro-.

Is Hydrindene classified as hazardous?

Hazard statements reported: H226, H304.

What are the key physical properties of Hydrindene?

Boiling Point: 176.5 °C @760 [mm Hg]; Melting Point: -51.4 °C; Density: 0.963 @ 20°C; LogP: 3.33.

Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.