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Home › Product Catalog › Monopotassium monosodium tartrate tetrahydrate

Monopotassium monosodium tartrate tetrahydrate

CAS 6381-59-5C4.H4.K.Na.O6MW 210.16

Monopotassium monosodium tartrate tetrahydrate (CAS No. 6381-59-5) is supplied by Jinan Shenghe Chemical Co., Ltd. with a typical purity of 按批次COA提供(不公开发布). Main applications include Inorganic Chemicals. Bulk quantities are available with COA; purity and packaging are subject to batch COA and order confirmation.

Specifications

CAS Number6381-59-5
Molecular FormulaC4.H4.K.Na.O6
Molecular Weight210.16
Melting Point70-80 °C
Boiling Point200 °C
Purity按批次COA提供(不公开发布)
Packaging按订单/批次确认(不公开发布)
ApplicationsInorganic Chemicals
CategoryInorganic Chemicals

Where it is used

Inorganic Chemicals

Packaging & Supply

Packaging按订单/批次确认(不公开发布)
Purity按批次COA提供(不公开发布)
StorageSealed, cool and dry place
Lead TimeIn stock / per order

Documents & Support

COA provided with every batch; MSDS and technical documents available on request. Email us with product name and CAS number for a quote within one business day.

Frequently Asked Questions

What is the CAS number of Monopotassium monosodium tartrate tetrahydrate?

The CAS number of Monopotassium monosodium tartrate tetrahydrate is 6381-59-5.

What purity and packaging are available?

Typical purity is 按批次COA提供(不公开发布), supplied in 按订单/批次确认(不公开发布), with COA provided.

What are the applications of Monopotassium monosodium tartrate tetrahydrate?

Main applications include Inorganic Chemicals.

How do I buy Monopotassium monosodium tartrate tetrahydrate or get a quote?

Email info@591daili.com or reach us on WhatsApp with the product name, CAS number and required quantity; quotes within one business day. Supplier: Jinan Shenghe Chemical Co., Ltd..

PubChem Public Data

Description

Monopotassium monosodium tartrate tetrahydrate · CAS 6381-59-5 · C4.H4.K.Na.O6. UNII P49F8NV7ES. Boiling Point: 200 °C; Boiling Point: 200 °C @760 [mm Hg]; Melting Point: 70-80 °C.

Identification

CAS Registry Number6381-59-5
PubChem CID9357
Molecular formulaC4.H4.K.Na.O6
IUPAC namepotassium;sodium;(2R,3R)-2,3-dihydroxybutanedioate
UNII (FDA)P49F8NV7ES

Computed Descriptors

Molecular Weight210.16
Hydrogen Bond Donor Count2
Hydrogen Bond Acceptor Count6
Rotatable Bond Count1
Exact Mass209.95426361
Monoisotopic Mass209.95426361
Topological Polar Surface Area121
Heavy Atom Count12
Formal Charge0
Complexity123

Physical & Chemical Properties

Boiling Point200 °C
Boiling Point200 °C @760 [mm Hg]
Melting Point70-80 °C
Melting Point90-100 °C
Density1.77 @25 °C
Stability/Shelf LifeUnstable above 225 °C

Physical description & handling notes

  • Dry Powder; Liquid
  • Colourless crystals or white crystalline powder
  • Colorless solid; [HSDB] Colorless crystals or white crystalline powder; Odorless; Slightly efflorescent; [MSDSonline]
  • COLORLESS CRYSTALS
  • CRYSTALS ARE OFTEN COATED WITH WHITE POWDER
  • Cool, saline taste

Regulatory Status

Regulatory & Food ContactFDA Substance added to food: EMULSIFIER OR EMULSIFIER SALT, PH CONTROL AGENT, SEQUESTRANT
SEQUESTRANT; STABILIZER: Food Additives
JECFA ADI: 0-30 mg/kg bw
Expressed as L(+)-tartaric acid
NMRS 53/TRS 539-JECFA 17/24
FAS 5/NMRS 53A-JECFA 17/512
GHS notification summary99.6% (234 / 235)

GHS Hazard Classification

GHS notification summary99.6% (234 / 235)

This chemical does not meet GHS hazard criteria for 99.6% (234 of 235) of all reports.

Reported as not meeting GHS hazard criteria by 234 of 235 companies (only 0.4% companies provided GHS information). For more detailed information, please visit ECHA C&L website.

Documented Uses

  • Used as sequestrant and general purpose food additive; Used in mirror production, Fehling's solution, crystal-controlled oscillators, and as saline cathartic; [HSDB]
  • SEQUESTRANT & GENERAL PURPOSE FOOD ADDITIVE.
  • FOOD CHEMICAL: EMULSIFIER IN CHEESE, BUFFER IN CONFECTIONS, IN FRUIT JELLY, PRESERVES & JAMS; AS SALINE CATHARTIC; IN MFR OF MIRRORS; CONSTITUENT OF FEHLING'S SOLUTION; IN CRYSTAL-CONTROLLED ELECTRONIC OSCILLATORS.
  • Baking powders; silvering mirrors
  • Food Additives -> SEQUESTRANT; STABILIZER -> JECFA Functional Classes
  • Processing aids not otherwise specified

Synonyms

Rochelle salt; Seignette salt; SODIUM POTASSIUM TARTRATE; 304-59-6; Monopotassium monosodium tartrate; Sodium potassium L-tartrate; Potassium sodium L(+)-tartrate; Potassium sodium tartrate anhydrous; P49F8NV7ES; Tartaric acid, monopotassium monosodium salt; 2,3-Dihydroxybutanedioic acid, monopotassium monosodium salt; Butanedioic acid, 2,3-dihydroxy-, monopotassium monosodium salt; CHEBI:63019; DTXSID90889341; INS NO.337; Potassium sodium dextro-tartrate

Frequently Asked Questions

What are the CAS number and molecular formula of Monopotassium monosodium tartrate tetrahydrate?

CAS 6381-59-5; molecular formula C4.H4.K.Na.O6; molecular weight — g/mol.

What other names is Monopotassium monosodium tartrate tetrahydrate known by?

Rochelle salt, Seignette salt, SODIUM POTASSIUM TARTRATE, 304-59-6, Monopotassium monosodium tartrate, Sodium potassium L-tartrate.

What is the regulatory status of Monopotassium monosodium tartrate tetrahydrate?

Documented regulatory listings: FDA Substance added to food: EMULSIFIER OR EMULSIFIER SALT, PH CONTROL AGENT, SEQUESTRANT; SEQUESTRANT; STABILIZER: Food Additives; JECFA ADI: 0-30 mg/kg bw.

Is Monopotassium monosodium tartrate tetrahydrate classified as hazardous?

99.6% of GHS notifications report no hazard classification (234 of 235).

What are the key physical properties of Monopotassium monosodium tartrate tetrahydrate?

Boiling Point: 200 °C; Boiling Point: 200 °C @760 [mm Hg]; Melting Point: 70-80 °C; Melting Point: 90-100 °C.

Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.

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