o-tolyl acetate (CAS No. 533-18-6) is supplied by Jinan Shenghe Chemical Co., Ltd. with a typical purity of 按批次COA提供(不公开发布). Main applications include Organic Chemicals. Bulk quantities are available with COA; purity and packaging are subject to batch COA and order confirmation.
Organic Chemicals
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The CAS number of o-tolyl acetate is 533-18-6.
Typical purity is 按批次COA提供(不公开发布), supplied in 按订单/批次确认(不公开发布), with COA provided.
Main applications include Organic Chemicals.
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o-tolyl acetate · CAS 533-18-6 · C9H10O2. UNII 606K99GR0L. Boiling Point: 208.00 °C. @ 760.00 mm Hg; Boiling Point: 208 °C; Density: 1.046-1.053.
| CAS Registry Number | 533-18-6 |
|---|---|
| PubChem CID | 10778 |
| Molecular formula | C9H10O2 |
| IUPAC name | (2-methylphenyl) acetate |
| UNII (FDA) | 606K99GR0L |
| FEMA number | 3072 |
| JECFA number | 698 |
| Molecular Weight | 150.17 |
|---|---|
| XLogP3 | 1.6 |
| Hydrogen Bond Donor Count | 0 |
| Hydrogen Bond Acceptor Count | 2 |
| Rotatable Bond Count | 2 |
| Exact Mass | 150.068079557 |
| Monoisotopic Mass | 150.068079557 |
| Topological Polar Surface Area | 26.3 |
| Heavy Atom Count | 11 |
| Formal Charge | 0 |
| Boiling Point | 208.00 °C. @ 760.00 mm Hg |
|---|---|
| Boiling Point | 208 °C |
| Density | 1.046-1.053 |
| LogP | 1.93 |
| Refractive Index | 1.497-1.503 |
| Regulatory & Food Contact | EU Flavoring substances FDA Substance added to food: FLAVORING AGENT OR ADJUVANT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent Fruit No safety concern at current levels of intake when used as a flavouring agent |
|---|
o-Tolyl acetate; 533-18-6; o-Cresyl acetate; 2-Methylphenyl acetate; o-Cresol acetate; Acetyl-o-cresol; 2-Acetoxytoluene; Acetic acid 2-methylphenyl ester; Tolyl acetate; ACETIC ACID, 2-METHYLPHENYL ESTER; Acetic acid, o-tolyl ester; o-Cresylic acetate; Acetoxytoluene, o-; Cresylic acetate, o-; FEMA No. 3072; Methylphenyl acetate, o-
CAS 533-18-6; molecular formula C9H10O2; molecular weight — g/mol.
o-Tolyl acetate, 533-18-6, o-Cresyl acetate, 2-Methylphenyl acetate, o-Cresol acetate, Acetyl-o-cresol.
Documented regulatory listings: EU Flavoring substances; FDA Substance added to food: FLAVORING AGENT OR ADJUVANT; Flavoring Agents.
Boiling Point: 208.00 °C. @ 760.00 mm Hg; Boiling Point: 208 °C; Density: 1.046-1.053; LogP: 1.93.
Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.
Supplier: Jinan Shenghe Chemical Co., Ltd. · Reply within one business day.