4,4'-亚甲基双(2-甲基环己胺)，CAS 登记号 6864-37-5，由济南圣和化工有限公司现货供应，可提供纯度 按批次COA提供(不公开发布) 的规格，下游主要用于有机化学品。支持样品与小批量试用，批量价格请联系我们获取，验收以批次 COA 为准。
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4,4'-methylenebis(2-methylcyclohexyl-amine) · CAS 6864-37-5 · C15H30N2. UNII 3K4H01E55X. Boiling Point: 342 °C; Melting Point: -7 °C; LogP: 2.5.
| CAS Registry Number | 6864-37-5 |
|---|---|
| PubChem CID | 91555 |
| Molecular formula | C15H30N2 |
| IUPAC name | 4-[(4-amino-3-methylcyclohexyl)methyl]-2-methylcyclohexan-1-amine |
| UNII (FDA) | 3K4H01E55X |
| Molecular Weight | 238.41 |
|---|---|
| XLogP3 | 2.8 |
| Hydrogen Bond Donor Count | 2 |
| Hydrogen Bond Acceptor Count | 2 |
| Rotatable Bond Count | 2 |
| Exact Mass | 238.240898965 |
| Monoisotopic Mass | 238.240898965 |
| Topological Polar Surface Area | 52 |
| Heavy Atom Count | 17 |
| Formal Charge | 0 |
| Boiling Point | 342 °C |
|---|---|
| Melting Point | -7 °C |
| LogP | 2.5 |
| Regulatory & Food Contact | FDA Cumulative Estimated Daily Intake (CEDI): FCS FDA Inventory of Food Contact Substances Listed in 21 CFR: FCS |
|---|
| Reported hazard statements | H302, H311, H314, H331, H411, H318 (30.9%), H330 (54.4%), H373 (29.8%) |
|---|
H302: Harmful if swallowed [Warning Acute toxicity, oral]
H311: Toxic in contact with skin [Danger Acute toxicity, dermal]
6864-37-5; Bis(4-amino-3-methylcyclohexyl)methane; 4,4'-Methylenebis(2-methylcyclohexylamine); Cyclohexanamine, 4,4'-methylenebis[2-methyl-; 3,3'-Dimethyl-4,4'-diaminodicyclohexylmethane; DTXSID6029670; 2,2'-Dimethyl-4,4'-methylenebis(cyclohexylamine); 3K4H01E55X; Cyclohexanamine, 4,4'-methylenebis(2-methyl-; DTXCID209670; RefChem:120131; Cyclohexanamine, 4,4'-methylene-bis(2-methyl-); 229-962-1; 4,4'-methylenebis(2-methylcyclohexanamine); Dimethyldicyane; 4-[(4-amino-3-methylcyclohexyl)methyl]-2-methylcyclohexan-1-amine
CAS 6864-37-5; molecular formula C15H30N2; molecular weight — g/mol.
6864-37-5, Bis(4-amino-3-methylcyclohexyl)methane, 4,4'-Methylenebis(2-methylcyclohexylamine), Cyclohexanamine, 4,4'-methylenebis[2-methyl-, 3,3'-Dimethyl-4,4'-diaminodicyclohexylmethane, DTXSID6029670.
Documented regulatory listings: FDA Cumulative Estimated Daily Intake (CEDI): FCS; FDA Inventory of Food Contact Substances Listed in 21 CFR: FCS.
Hazard statements reported: H302, H311, H314, H331, H411.
Boiling Point: 342 °C; Melting Point: -7 °C; LogP: 2.5.
Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.