2-壬烯酸，CAS 登记号 3760-11-0，由济南圣和化工有限公司现货供应，可提供纯度 按批次COA提供(不公开发布) 的规格，下游主要用于有机化学品。支持样品与小批量试用，批量价格请联系我们获取，验收以批次 COA 为准。
有机化学品
每批随货提供 COA；可按需提供 MSDS 及技术文件。邮件注明产品名称与 CAS 号，一个工作日内回复报价。
本页已列出 2-壬烯酸 的 CAS 号：3760-11-0，可与随货 COA 核对。
常见纯度为 按批次COA提供(不公开发布)，包装形式为 按订单/批次确认(不公开发布)，特殊规格可在询价时说明。
主要涉及有机化学品。
来信 info@591daili.com 或 WhatsApp 联系，提供产品名称、CAS 号与数量，确认价格与交期后即可安排发货，验收以批次 COA 为准。
2-Nonenoic acid · CAS 3760-11-0 · C9H16O2. UNII S720RNV6ZF. Boiling Point: 131-132 °C (2 mm Hg); Density: 0.930-0.940; Refractive Index: 1.456-1.464.
| CAS Registry Number | 3760-11-0 |
|---|---|
| PubChem CID | 97730 |
| Molecular formula | C9H16O2 |
| IUPAC name | non-2-enoic acid |
| UNII (FDA) | S720RNV6ZF |
| JECFA number | 1380 |
| Molecular Weight | 156.22 |
|---|---|
| XLogP3 | 3.2 |
| Hydrogen Bond Donor Count | 1 |
| Hydrogen Bond Acceptor Count | 2 |
| Rotatable Bond Count | 6 |
| Exact Mass | 156.115029749 |
| Monoisotopic Mass | 156.115029749 |
| Topological Polar Surface Area | 37.3 |
| Heavy Atom Count | 11 |
| Formal Charge | 0 |
| Boiling Point | 131-132 °C (2 mm Hg) |
|---|---|
| Density | 0.930-0.940 |
| Refractive Index | 1.456-1.464 |
| Regulatory & Food Contact | EU Flavoring substances Flavoring Agents |
|---|---|
| GHS notification summary | 0.1% (1 / 1419) |
| GHS notification summary | 0.1% (1 / 1419) |
|---|---|
| Reported hazard statements | H315 (96.9%), H319 (96.9%), H335 (96.9%) |
This chemical does not meet GHS hazard criteria for < 0.1% (1 of 1419) of reports.
H315 (96.9%): Causes skin irritation [Warning Skin corrosion/irritation]
2-Nonenoic acid; non-2-enoic acid; 3760-11-0; S720RNV6ZF; DTXSID8063171; NSC-32357; RefChem:1063941; DTXCID8039370; 223-171-5; Nonylenic acid; 2-Nonenic acid; SCHEMBL289330; SCHEMBL301440; orb2939574; SCHEMBL3160326; SCHEMBL3160330
CAS 3760-11-0; molecular formula C9H16O2; molecular weight — g/mol.
2-Nonenoic acid, non-2-enoic acid, 3760-11-0, S720RNV6ZF, DTXSID8063171, NSC-32357.
Documented regulatory listings: EU Flavoring substances; Flavoring Agents.
0.1% of GHS notifications report no hazard classification (1 of 1419).
Boiling Point: 131-132 °C (2 mm Hg); Density: 0.930-0.940; Refractive Index: 1.456-1.464.
Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.