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1-庚硫醇

CAS 1639-09-4C7H16SMW 132.27

1-庚硫醇,CAS 登记号 1639-09-4,由济南圣和化工有限公司现货供应,可提供纯度 按批次COA提供(不公开发布) 的规格,下游主要用于有机化学品。支持样品与小批量试用,批量价格请联系我们获取,验收以批次 COA 为准。

规格参数

CAS号1639-09-4
分子式C7H16S
分子量132.27
熔点-46 °F (NIOSH, 2024)
沸点351 °F at 760 mmHg (NIOSH, 2024)
LogP3.9
纯度按批次COA提供(不公开发布)
包装按订单/批次确认(不公开发布)
应用领域有机化学品
类别有机化学品

用途与场景

有机化学品

包装与供货

包装规格按订单/批次确认(不公开发布)
纯度规格按批次COA提供(不公开发布)
储存条件密封、阴凉干燥处保存
供货周期现货/按订单安排

文件与支持

每批随货提供 COA;可按需提供 MSDS 及技术文件。邮件注明产品名称与 CAS 号,一个工作日内回复报价。

常见问题

在哪里能查到 1-庚硫醇 的 CAS 号?

本页已列出 1-庚硫醇 的 CAS 号:1639-09-4,可与随货 COA 核对。

可以提供哪些规格和包装?

常见纯度为 按批次COA提供(不公开发布),包装形式为 按订单/批次确认(不公开发布),特殊规格可在询价时说明。

1-庚硫醇 一般用在什么产品里?

主要涉及有机化学品。

下单流程是怎样的?

来信 info@591daili.com 或 WhatsApp 联系,提供产品名称、CAS 号与数量,确认价格与交期后即可安排发货,验收以批次 COA 为准。

PubChem 公开数据

Description

1-Heptanethiol · CAS 1639-09-4 · C7H16S. UNII 380ZE61GR2. Boiling Point: 351 °F at 760 mmHg (NIOSH, 2024); Boiling Point: 175.00 °C. @ 765.00 mm Hg; Boiling Point: 176 °C.

Identification

CAS Registry Number1639-09-4
PubChem CID15422
Molecular formulaC7H16S
IUPAC nameheptane-1-thiol
UNII (FDA)380ZE61GR2
FEMA number4259
JECFA number1663

Computed Descriptors

Molecular Weight132.27
XLogP33.9
Hydrogen Bond Donor Count1
Hydrogen Bond Acceptor Count1
Rotatable Bond Count5
Exact Mass132.09727168
Monoisotopic Mass132.09727168
Topological Polar Surface Area1
Heavy Atom Count8
Formal Charge0

Physical & Chemical Properties

Boiling Point351 °F at 760 mmHg (NIOSH, 2024)
Boiling Point175.00 °C. @ 765.00 mm Hg
Boiling Point176 °C
Boiling Point175-176 °C
Boiling Point351 °F
Melting Point-46 °F (NIOSH, 2024)
Melting Point-43 °C
Melting Point-46 °F
Flash Point115 °F (NIOSH, 2024)
Flash Point46 °C

Physical description & handling notes

  • 1-heptanethiol is a colorless liquid with a strong unpleasant odor. Mp: -41.3 °C; bp: 177 °C. Density: 0.84 g cm-3. Insoluble in water.
  • Colorless liquid with a strong odor; [NIOSH]
  • Liquid
  • COLOURLESS LIQUID WITH CHARACTERISTIC ODOUR.
  • Colourless liquid; Onion aroma
  • Colorless liquid with a strong odor.

Regulatory Status

Regulatory & Food ContactEU Flavoring substances
FDA Substance added to food: FLAVORING AGENT OR ADJUVANT
Flavoring Agents
FLAVOURING_AGENT: Flavouring Agent
Savory
No safety concern at current levels of intake when used as a flavouring agent

GHS Hazard Classification

Reported hazard statementsH226 (100%), H315 (14.7%)

H226 (100%): Flammable liquid and vapor [Warning Flammable liquids]

H315 (14.7%): Causes skin irritation [Warning Skin corrosion/irritation]

Documented Uses

  • Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes
  • Flavoring Agents -> JECFA Flavorings Index

Synonyms

1-HEPTANETHIOL; heptane-1-thiol; Heptyl mercaptan; n-Heptylmercaptan; Heptylthiol; Heptyl thiol; 1-heptylthiol; n-HEPTYL MERCAPTAN; USAF EK-2122; UNII-380ZE61GR2; Normal-heptyl mercaptan; BRN 1731687; 380ZE61GR2; EINECS 216-678-8; NSC 71119; FEMA NO. 4259

Frequently Asked Questions

What are the CAS number and molecular formula of 1-Heptanethiol?

CAS 1639-09-4; molecular formula C7H16S; molecular weight — g/mol.

What other names is 1-Heptanethiol known by?

1-HEPTANETHIOL, heptane-1-thiol, Heptyl mercaptan, n-Heptylmercaptan, Heptylthiol, Heptyl thiol.

What is the regulatory status of 1-Heptanethiol?

Documented regulatory listings: EU Flavoring substances; FDA Substance added to food: FLAVORING AGENT OR ADJUVANT; Flavoring Agents.

Is 1-Heptanethiol classified as hazardous?

Hazard statements reported: H226, H315.

What are the key physical properties of 1-Heptanethiol?

Boiling Point: 351 °F at 760 mmHg (NIOSH, 2024); Boiling Point: 175.00 °C. @ 765.00 mm Hg; Boiling Point: 176 °C; Boiling Point: 175-176 °C.

Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.

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