盐酸甘氨酸,CAS 登记号 6000-43-7,由济南圣和化工有限公司现货供应,可提供纯度 按批次COA提供(不公开发布) 的规格,下游主要用于食品添加剂。支持样品与小批量试用,批量价格请联系我们获取,验收以批次 COA 为准。
食品添加剂
每批随货提供 COA;可按需提供 MSDS 及技术文件。邮件注明产品名称与 CAS 号,一个工作日内回复报价。
本页已列出 盐酸甘氨酸 的 CAS 号:6000-43-7,可与随货 COA 核对。
常见纯度为 按批次COA提供(不公开发布),包装形式为 按订单/批次确认(不公开发布),特殊规格可在询价时说明。
主要涉及食品添加剂。
来信 info@591daili.com 或 WhatsApp 联系,提供产品名称、CAS 号与数量,确认价格与交期后即可安排发货,验收以批次 COA 为准。
Glycine Hydrochloride · CAS 6000-43-7 · C2H5NO2.ClH. UNII 225ZLC74HX.
| CAS Registry Number | 6000-43-7 |
|---|---|
| PubChem CID | 22316 |
| Molecular formula | C2H5NO2.ClH |
| IUPAC name | 2-aminoacetic acid;hydrochloride |
| UNII (FDA) | 225ZLC74HX |
| Molecular Weight | 111.53 |
|---|---|
| Hydrogen Bond Donor Count | 3 |
| Hydrogen Bond Acceptor Count | 3 |
| Rotatable Bond Count | 1 |
| Exact Mass | 111.0087061 |
| Monoisotopic Mass | 111.0087061 |
| Topological Polar Surface Area | 63.3 |
| Heavy Atom Count | 6 |
| Formal Charge | 0 |
| Complexity | 42.9 |
| GHS notification summary | 33.3% (3 / 9) |
|---|
| GHS notification summary | 33.3% (3 / 9) |
|---|---|
| Reported hazard statements | H314 (33.3%), H315 (22.2%), H318 (44.4%), H319 (22.2%), H335 (22.2%) |
This chemical does not meet GHS hazard criteria for 33.3% (3 of 9) of reports.
H314 (33.3%): Causes severe skin burns and eye damage [Danger Skin corrosion/irritation]
Glycine hydrochloride; 6000-43-7; GLYCINE, HYDROCHLORIDE; Glycocoll hydrochloride; Aminoacetic acid hydrochloride; 225ZLC74HX; DTXSID7064079; Hydrochloride, Glycine; RefChem:143839; DTXCID0042741; 227-841-8; 2-aminoacetic acid hydrochloride; GLYCINE HCl; Glycinehydrochloride; CCRIS 3355; Glycine, hydrochloride (1:1)
CAS 6000-43-7; molecular formula C2H5NO2.ClH; molecular weight — g/mol.
Glycine hydrochloride, 6000-43-7, GLYCINE, HYDROCHLORIDE, Glycocoll hydrochloride, Aminoacetic acid hydrochloride, 225ZLC74HX.
33.3% of GHS notifications report no hazard classification (3 of 9).
Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.