红2G,CAS 登记号 3734-67-6,由济南圣和化工有限公司现货供应,可提供纯度 按批次COA提供(不公开发布) 的规格,下游主要用于着色剂;食品添加剂。支持样品与小批量试用,批量价格请联系我们获取,验收以批次 COA 为准。
着色剂;食品添加剂
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本页已列出 红2G 的 CAS 号:3734-67-6,可与随货 COA 核对。
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主要涉及着色剂;食品添加剂。
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Red 2G · CAS 3734-67-6 · C18H13N3Na2O8S2. UNII 3365R6427R. Color Additive Status: 81.30.
| CAS Registry Number | 3734-67-6 |
|---|---|
| PubChem CID | 19522 |
| Molecular formula | C18H13N3Na2O8S2 |
| IUPAC name | disodium;5-acetamido-4-hydroxy-3-phenyldiazenylnaphthalene-2,7-disulfonate |
| UNII (FDA) | 3365R6427R |
| Molecular Weight | 509.4 |
|---|---|
| Hydrogen Bond Donor Count | 2 |
| Hydrogen Bond Acceptor Count | 10 |
| Rotatable Bond Count | 3 |
| Exact Mass | 508.99394529 |
| Monoisotopic Mass | 508.99394529 |
| Topological Polar Surface Area | 205 |
| Heavy Atom Count | 33 |
| Formal Charge | 0 |
| Complexity | 863 |
| Color Additive Status | 81.30 |
|---|
| Regulatory & Food Contact | COLOUR: Food Additives AZOGERANINE JECFA ADI: 0-0.1 mg/kg bw Not re-evaluated by JECFA, but the provisions for Red 2G was withdrawn at CCFA50. TRS 669-JECFA 25/20 FAS 16-JECFA 25/169 |
|---|---|
| GHS notification summary | 94.7% (2096 / 2214) |
| GHS notification summary | 94.7% (2096 / 2214) |
|---|
This chemical does not meet GHS hazard criteria for 94.7% (2096 of 2214) of all reports.
Reported as not meeting GHS hazard criteria by 2096 of 2214 companies (only 5.3% companies provided GHS information). For more detailed information, please visit ECHA C&L website.
3734-67-6; Red 2G; C.I. Acid Red 1; Lissamine Red 2G; C. I. Food Red 10; 1379 Red; DTXSID9044663; CI 18050; 3365R6427R; DTXCID7024663; azofloxin; RefChem:572118; Acid red 1; Azophloxine; Acid Red 2G; Amido Naphthol Red G
CAS 3734-67-6; molecular formula C18H13N3Na2O8S2; molecular weight — g/mol.
3734-67-6, Red 2G, C.I. Acid Red 1, Lissamine Red 2G, C. I. Food Red 10, 1379 Red.
Documented regulatory listings: COLOUR: Food Additives; AZOGERANINE; JECFA ADI: 0-0.1 mg/kg bw.
94.7% of GHS notifications report no hazard classification (2096 of 2214).
Color Additive Status: 81.30.
Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.