乙酰化淀粉，CAS 登记号 9045-28-7，由济南圣和化工有限公司现货供应，可提供纯度 按批次COA提供(不公开发布) 的规格，下游主要用于食品添加剂；其他食品添加剂。支持样品与小批量试用，批量价格请联系我们获取，验收以批次 COA 为准。
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Acetylated Starch · CAS 9045-28-7 · C29H50O21. UNII NS00131713.
| CAS Registry Number | 9045-28-7 |
|---|---|
| PubChem CID | 24832118 |
| Molecular formula | C29H50O21 |
| IUPAC name | [2-[2-[[3,4-dihydroxy-6-(hydroxymethyl)-5-methoxyoxan-2-yl]oxymethyl]-6-[4,5-dihydroxy-2-(hydroxymethyl)-6-methyloxan-3-yl]oxy-4,5-dihydroxyoxan-3-yl]oxy-4-hydroxy-6-(hydroxymethyl)-5-methoxyoxan-3-yl] acetate |
| UNII (FDA) | NS00131713 |
| Molecular Weight | 734.7 |
|---|---|
| XLogP3 | -7 |
| Hydrogen Bond Donor Count | 10 |
| Hydrogen Bond Acceptor Count | 21 |
| Rotatable Bond Count | 14 |
| Exact Mass | 734.28445860 |
| Monoisotopic Mass | 734.28445860 |
| Topological Polar Surface Area | 312 |
| Heavy Atom Count | 50 |
| Formal Charge | 0 |
| Regulatory & Food Contact | FDA Substance added to food: STABILIZER OR THICKENER FDA Inventory of Food Contact Substances Listed in 21 CFR: FCS EMULSIFIER; STABILIZER; THICKENER: Food Additives Acetylated starch is starch esterified with acetic anhydride or vinyl acetate STARCH, FOOD, MODIFIED: STARCH ACETATE NOT SPECIFIED |
|---|---|
| GHS notification summary | 100% (53 / 53) |
| GHS notification summary | 100% (53 / 53) |
|---|
This chemical does not meet GHS hazard criteria for 100% (53 of 53) of all reports.
Reported as not meeting GHS hazard criteria by 53 of 53 companies. For more detailed information, please visit ECHA C&L website.
9045-28-7; Amprac 01; Esamyl; Kofilm; Farazym T; Amycell SEP; Kollotex 750; Kofilm 80; LG 1-05; RefChem:888995; Acetylated starch; Starch, Acetylated; SCHEMBL21797157; DTXSID40920379; CHEBI:168003; MKRNVBXERAPZOP-UHFFFAOYSA-N
CAS 9045-28-7; molecular formula C29H50O21; molecular weight — g/mol.
9045-28-7, Amprac 01, Esamyl, Kofilm, Farazym T, Amycell SEP.
Documented regulatory listings: FDA Substance added to food: STABILIZER OR THICKENER; FDA Inventory of Food Contact Substances Listed in 21 CFR: FCS; EMULSIFIER; STABILIZER; THICKENER: Food Additives.
100% of GHS notifications report no hazard classification (53 of 53).
Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.