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JASMINLACTONE · CAS 25524-95-2 · C10H16O2. UNII H8558L43SR. Boiling Point: 130 °C (3 mm Hg); Density: 0.979-0.989; Refractive Index: 1.477.
| CAS Registry Number | 25524-95-2 |
|---|---|
| PubChem CID | 5352626 |
| Molecular formula | C10H16O2 |
| IUPAC name | 6-[(Z)-pent-2-enyl]oxan-2-one |
| UNII (FDA) | H8558L43SR |
| FEMA number | 3745 |
| JECFA number | 247 |
| Molecular Weight | 168.23 |
|---|---|
| XLogP3 | 2.4 |
| Hydrogen Bond Donor Count | 0 |
| Hydrogen Bond Acceptor Count | 2 |
| Rotatable Bond Count | 3 |
| Exact Mass | 168.115029749 |
| Monoisotopic Mass | 168.115029749 |
| Topological Polar Surface Area | 26.3 |
| Heavy Atom Count | 12 |
| Formal Charge | 0 |
| Boiling Point | 130 °C (3 mm Hg) |
|---|---|
| Density | 0.979-0.989 |
| Refractive Index | 1.477 |
| Regulatory & Food Contact | FDA Substance added to food: FLAVORING AGENT OR ADJUVANT FLAVOURING_AGENT: Flavouring Agent Flavoring Agents Fruit No safety concern at current levels of intake when used as a flavouring agent TRS 884-JECFA 49/42 |
|---|---|
| GHS notification summary | 79% (124 / 157) |
| GHS notification summary | 79% (124 / 157) |
|---|---|
| Reported hazard statements | H315 (17.2%), H319 (17.2%), H335 (17.2%) |
This chemical does not meet GHS hazard criteria for 79% (124 of 157) of all reports.
H315 (17.2%): Causes skin irritation [Warning Skin corrosion/irritation]
Jasmine lactone; 25524-95-2; (Z)-7-DECEN-5-OLIDE; Jasmin lactone; cis-Jasmin lactone; Jasmolactone, delta-; FEMA No. 3745; Jasminlactone; creamy lactone; 2H-Pyran-2-one, tetrahydro-6-(2-pentenyl)-, (Z)-; UNII-H8558L43SR; Dec-7-en-5-olide, (Z)-; 2H-Pyran-2-one, tetrahydro-6-(2Z)-2-penten-1-yl-; 5-(2-Pentenyl)pentanolide, cis-; H8558L43SR; .delta.-Jasmine lactone
CAS 25524-95-2; molecular formula C10H16O2; molecular weight — g/mol.
Jasmine lactone, 25524-95-2, (Z)-7-DECEN-5-OLIDE, Jasmin lactone, cis-Jasmin lactone, Jasmolactone, delta-.
Documented regulatory listings: FDA Substance added to food: FLAVORING AGENT OR ADJUVANT; FLAVOURING_AGENT: Flavouring Agent; Flavoring Agents.
79% of GHS notifications report no hazard classification (124 of 157).
Boiling Point: 130 °C (3 mm Hg); Density: 0.979-0.989; Refractive Index: 1.477.
Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.