二硫化物，甲基戊基

Name: 二硫化物，甲基戊基
Brand: 济南圣和化工有限公司

CAS 72437-68-4C6H14S2MW 150.3

二硫化物，甲基戊基，CAS 登记号 72437-68-4，由济南圣和化工有限公司现货供应，可提供纯度按批次COA提供(不公开发布) 的规格，下游主要用于有机化学品。支持样品与小批量试用，批量价格请联系我们获取，验收以批次 COA 为准。

规格参数

CAS号72437-68-4

分子式C6H14S2

分子量150.3

沸点198.00 to 202.00 °C. @ 760.00 mm Hg

LogP2.7

纯度按批次COA提供(不公开发布)

包装按订单/批次确认(不公开发布)

应用领域有机化学品

类别有机化学品

用途与场景

有机化学品

包装与供货

包装规格按订单/批次确认(不公开发布)

纯度规格按批次COA提供(不公开发布)

储存条件密封、阴凉干燥处保存

供货周期现货/按订单安排

文件与支持

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常见问题

在哪里能查到二硫化物，甲基戊基的 CAS 号？

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可以提供哪些规格和包装？

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二硫化物，甲基戊基一般用在什么产品里？

主要涉及有机化学品。

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PubChem 公开数据

Description

Disulfide, methylpentyl · CAS 72437-68-4 · C6H14S2. UNII ES6A12WT0E. Boiling Point: 198.00 to 202.00 °C. @ 760.00 mm Hg; Boiling Point: 198-202 °C; Density: 0.943-0.953 (20 °C).

Identification

CAS Registry Number	72437-68-4
PubChem CID	522459
Molecular formula	C6H14S2
IUPAC name	1-(methyldisulfanyl)pentane
UNII (FDA)	ES6A12WT0E
FEMA number	4025
JECFA number	1697

Computed Descriptors

Molecular Weight	150.3
XLogP3	2.7
Hydrogen Bond Donor Count	0
Hydrogen Bond Acceptor Count	2
Rotatable Bond Count	5
Exact Mass	150.05369279
Monoisotopic Mass	150.05369279
Topological Polar Surface Area	50.6
Heavy Atom Count	8
Formal Charge	0

Physical & Chemical Properties

Boiling Point	198.00 to 202.00 °C. @ 760.00 mm Hg
Boiling Point	198-202 °C
Density	0.943-0.953 (20 °C)
Refractive Index	1.485-1.495

Physical description & handling notes

Liquid
Clear, pale yellow liquid; Sulfureous aroma
Soluble in non-polar solvents; insoluble in water
Soluble (in ethanol)

Regulatory Status

Regulatory & Food Contact	EU Flavoring substances FDA Substance added to food: FLAVORING AGENT OR ADJUVANT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent Savory No safety concern at current levels of intake when used as a flavouring agent

GHS Hazard Classification

Reported hazard statements	H226 (100%)

H226 (100%): Flammable liquid and vapor [Warning Flammable liquids]

P210, P233, P240, P241, P242, P243, P280, P303+P361+P353, P370+P378, P403+P235, and P501 (click each P-code to see the statement)

Documented Uses

Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes
Flavoring Agents -> JECFA Flavorings Index

Synonyms

Amyl methyl disulfide; Methyl pentyl disulfide; 1-(Methyldisulfanyl)pentane; 72437-68-4; 2,3-Dithiaoctane; Disulfide, methyl pentyl; Pentyl methyl disulfide; 1-Methyldisulfanyl-pentane; FEMA No. 4025; ES6A12WT0E; Amyl methyl disulfide [FIFH]; DTXSID50222735; AMYL METHYL DISULFIDE [FHFI]; Amyl methyl disulfide (FIFH); METHYL PENTYL DISULPHIDE; RefChem:557943

Frequently Asked Questions

What are the CAS number and molecular formula of Disulfide, methylpentyl?

CAS 72437-68-4; molecular formula C6H14S2; molecular weight — g/mol.

What other names is Disulfide, methylpentyl known by?

Amyl methyl disulfide, Methyl pentyl disulfide, 1-(Methyldisulfanyl)pentane, 72437-68-4, 2,3-Dithiaoctane, Disulfide, methyl pentyl.

What is the regulatory status of Disulfide, methylpentyl?

Documented regulatory listings: EU Flavoring substances; FDA Substance added to food: FLAVORING AGENT OR ADJUVANT; Flavoring Agents.

Is Disulfide, methylpentyl classified as hazardous?

Hazard statements reported: H226.

What are the key physical properties of Disulfide, methylpentyl?

Boiling Point: 198.00 to 202.00 °C. @ 760.00 mm Hg; Boiling Point: 198-202 °C; Density: 0.943-0.953 (20 °C); Refractive Index: 1.485-1.495.

Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.

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