N,N-二乙基氨基乙基甲基丙烯酸酯,CAS 登记号 105-16-8,由济南圣和化工有限公司现货供应,可提供纯度 按批次COA提供(不公开发布) 的规格,下游主要用于有机化学品。支持样品与小批量试用,批量价格请联系我们获取,验收以批次 COA 为准。
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N,N-Diethyl aminoethyl methacrylate · CAS 105-16-8 · C10H19NO2. UNII N5SI2E7HOU. Boiling Point: BP: 80 °C at 10 mm Hg; Melting Point: -65.5 °C (freezing point); Density: 0.92 g/cu cm at 20 °C.
| CAS Registry Number | 105-16-8 |
|---|---|
| PubChem CID | 61012 |
| Molecular formula | C10H19NO2 |
| IUPAC name | 2-(diethylamino)ethyl 2-methylprop-2-enoate |
| UNII (FDA) | N5SI2E7HOU |
| Molecular Weight | 185.26 |
|---|---|
| XLogP3 | 1.9 |
| Hydrogen Bond Donor Count | 0 |
| Hydrogen Bond Acceptor Count | 3 |
| Rotatable Bond Count | 7 |
| Exact Mass | 185.141578849 |
| Monoisotopic Mass | 185.141578849 |
| Topological Polar Surface Area | 29.5 |
| Heavy Atom Count | 13 |
| Formal Charge | 0 |
| Boiling Point | BP: 80 °C at 10 mm Hg |
|---|---|
| Melting Point | -65.5 °C (freezing point) |
| Density | 0.92 g/cu cm at 20 °C |
| Vapor Pressure | 0.11 [mmHg] |
| Regulatory & Food Contact | FDA Cumulative Estimated Daily Intake (CEDI): FCS |
|---|
| Reported hazard statements | H315, H317, H319, H332, H302 (20%), H227, H314, H318 |
|---|
H315: Causes skin irritation [Warning Skin corrosion/irritation]
H317: May cause an allergic skin reaction [Warning Sensitization, Skin]
2-(Diethylamino)ethyl methacrylate; 105-16-8; Diethylaminoethyl methacrylate; Daktose B; N,N-DIETHYLAMINOETHYL METHACRYLATE; 2-(diethylamino)ethyl 2-methylprop-2-enoate; 2-Propenoic acid, 2-methyl-, 2-(diethylamino)ethyl ester; 2-(N,N-Diethylamino)ethyl methacrylate; Methacrylic acid, 2-(diethylamino)ethyl ester; (2-(Methacryloyloxy)ethyl)diethylamine; DTXSID4026713; N5SI2E7HOU; ACRYESTER DE; AGEFLEX FM 2PTZ; NSC-14490; DTXCID506713
CAS 105-16-8; molecular formula C10H19NO2; molecular weight — g/mol.
2-(Diethylamino)ethyl methacrylate, 105-16-8, Diethylaminoethyl methacrylate, Daktose B, N,N-DIETHYLAMINOETHYL METHACRYLATE, 2-(diethylamino)ethyl 2-methylprop-2-enoate.
Documented regulatory listings: FDA Cumulative Estimated Daily Intake (CEDI): FCS.
Hazard statements reported: H315, H317, H319, H332, H302.
Boiling Point: BP: 80 °C at 10 mm Hg; Melting Point: -65.5 °C (freezing point); Density: 0.92 g/cu cm at 20 °C; Vapor Pressure: 0.11 [mmHg].
Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.