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硫代二甘醇

CAS 111-48-8C4H10O2SMW 122.19

硫代二甘醇,CAS 登记号 111-48-8,由济南圣和化工有限公司现货供应,可提供纯度 按批次COA提供(不公开发布) 的规格,下游主要用于有机化学品。支持样品与小批量试用,批量价格请联系我们获取,验收以批次 COA 为准。

规格参数

CAS号111-48-8
分子式C4H10O2S
分子量122.19
熔点-10.2 °C
沸点282 °C
LogP-0.6
纯度按批次COA提供(不公开发布)
包装按订单/批次确认(不公开发布)
应用领域有机化学品
类别有机化学品

用途与场景

有机化学品

包装与供货

包装规格按订单/批次确认(不公开发布)
纯度规格按批次COA提供(不公开发布)
储存条件密封、阴凉干燥处保存
供货周期现货/按订单安排

文件与支持

每批随货提供 COA;可按需提供 MSDS 及技术文件。邮件注明产品名称与 CAS 号,一个工作日内回复报价。

常见问题

在哪里能查到 硫代二甘醇 的 CAS 号?

本页已列出 硫代二甘醇 的 CAS 号:111-48-8,可与随货 COA 核对。

可以提供哪些规格和包装?

常见纯度为 按批次COA提供(不公开发布),包装形式为 按订单/批次确认(不公开发布),特殊规格可在询价时说明。

硫代二甘醇 一般用在什么产品里?

主要涉及有机化学品。

下单流程是怎样的?

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PubChem 公开数据

Description

Thiodiglycol · CAS 111-48-8 · C4H10O2S. UNII 9BW5T43J04. Boiling Point: 282 °C; Boiling Point: 282.00 °C. @ 760.00 mm Hg; Melting Point: -10.2 °C.

Identification

CAS Registry Number111-48-8
PubChem CID5447
Molecular formulaC4H10O2S
IUPAC name2-(2-hydroxyethylsulfanyl)ethanol
UNII (FDA)9BW5T43J04

Computed Descriptors

Molecular Weight122.19
XLogP3-0.6
Hydrogen Bond Donor Count2
Hydrogen Bond Acceptor Count3
Rotatable Bond Count4
Exact Mass122.04015073
Monoisotopic Mass122.04015073
Topological Polar Surface Area65.8
Heavy Atom Count7
Formal Charge0

Physical & Chemical Properties

Boiling Point282 °C
Boiling Point282.00 °C. @ 760.00 mm Hg
Melting Point-10.2 °C
Melting Point-18 - -10 °C
Melting Point-16 °C
Flash Point113 °C (235 °F) - closed cup
Flash Point320 °F (160 °C) (Closed cup)
Flash Point160 °C o.c.
Solubility1000 mg/mL at 20 °C
Density1.1793 g/cu cm at 25 °C

Physical description & handling notes

  • This material has many uses, including as a precursor to the sulfur mustard family of chemical weapons. It is chemically similar to thioglycol and is expected to react in a similar way to this material. See the chemical datasheet for thioglycol for more information.
  • Liquid
  • Colorless viscous liquid; [ICSC] Colorless to yellowish liquid with an unpleasant odor; [Reference #1] Colorless or pale yellow liquid with a stench; [Alfa Aesar MSDS]
  • COLOURLESS VISCOUS LIQUID WITH CHARACTERISTIC ODOUR.
  • Syrupy, colorless, liquid
  • Characteristic odor

Regulatory Status

Regulatory & Food ContactCIR / INCI: Antioxidant

GHS Hazard Classification

Reported hazard statementsH319, H335

H319: Causes serious eye irritation [Warning Serious eye damage/eye irritation]

P264+P265, P280, P305+P351+P338, and P337+P317 (click each P-code to see the statement)

Documented Uses

  • Manufacture and export strictly controlled under the International Chemical Weapons Convention (can be used to make sulfur mustard); [OECD SIDS: Thiodiglycol - 2004]
  • Pulp and Paper Processing [Category: Industry]
  • Painting (Pigments, Binders, and Biocides) [Category: Paint]
  • Textiles (Printing, Dyeing, or Finishing) [Category: Industry]
  • Intermediate for elastomers and antioxidants; solvent for dyes in textile printing.
  • Thiodiglycol is used as a precursor for sulfur mustard ... It is also an important primary metabolite of sulfur mustard formed by simple hydrolysis.

Synonyms

thiodiglycol; 2,2'-Thiodiethanol; 111-48-8; Thiodiethylene glycol; Thiodiethanol; Tedegyl; Kromfax solvent; Bis(2-hydroxyethyl) sulfide; 2,2'-THIOBISETHANOL; Bis(2-hydroxyethyl)sulfide; 2-(2-hydroxyethylsulfanyl)ethanol; Ethanol, 2,2'-thiobis-; Glyecine A; 2,2'-Thiodiglycol; Tiodiglicol; Di(2-hydroxyethyl) sulfide

Frequently Asked Questions

What are the CAS number and molecular formula of Thiodiglycol?

CAS 111-48-8; molecular formula C4H10O2S; molecular weight — g/mol.

What other names is Thiodiglycol known by?

thiodiglycol, 2,2'-Thiodiethanol, 111-48-8, Thiodiethylene glycol, Thiodiethanol, Tedegyl.

What is the regulatory status of Thiodiglycol?

Documented regulatory listings: CIR / INCI: Antioxidant.

Is Thiodiglycol classified as hazardous?

Hazard statements reported: H319, H335.

What are the key physical properties of Thiodiglycol?

Boiling Point: 282 °C; Boiling Point: 282.00 °C. @ 760.00 mm Hg; Melting Point: -10.2 °C; Melting Point: -18 - -10 °C.

Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.

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