硫代二甘醇,CAS 登记号 111-48-8,由济南圣和化工有限公司现货供应,可提供纯度 按批次COA提供(不公开发布) 的规格,下游主要用于有机化学品。支持样品与小批量试用,批量价格请联系我们获取,验收以批次 COA 为准。
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Thiodiglycol · CAS 111-48-8 · C4H10O2S. UNII 9BW5T43J04. Boiling Point: 282 °C; Boiling Point: 282.00 °C. @ 760.00 mm Hg; Melting Point: -10.2 °C.
| CAS Registry Number | 111-48-8 |
|---|---|
| PubChem CID | 5447 |
| Molecular formula | C4H10O2S |
| IUPAC name | 2-(2-hydroxyethylsulfanyl)ethanol |
| UNII (FDA) | 9BW5T43J04 |
| Molecular Weight | 122.19 |
|---|---|
| XLogP3 | -0.6 |
| Hydrogen Bond Donor Count | 2 |
| Hydrogen Bond Acceptor Count | 3 |
| Rotatable Bond Count | 4 |
| Exact Mass | 122.04015073 |
| Monoisotopic Mass | 122.04015073 |
| Topological Polar Surface Area | 65.8 |
| Heavy Atom Count | 7 |
| Formal Charge | 0 |
| Boiling Point | 282 °C |
|---|---|
| Boiling Point | 282.00 °C. @ 760.00 mm Hg |
| Melting Point | -10.2 °C |
| Melting Point | -18 - -10 °C |
| Melting Point | -16 °C |
| Flash Point | 113 °C (235 °F) - closed cup |
| Flash Point | 320 °F (160 °C) (Closed cup) |
| Flash Point | 160 °C o.c. |
| Solubility | 1000 mg/mL at 20 °C |
| Density | 1.1793 g/cu cm at 25 °C |
| Regulatory & Food Contact | CIR / INCI: Antioxidant |
|---|
| Reported hazard statements | H319, H335 |
|---|
H319: Causes serious eye irritation [Warning Serious eye damage/eye irritation]
P264+P265, P280, P305+P351+P338, and P337+P317 (click each P-code to see the statement)
thiodiglycol; 2,2'-Thiodiethanol; 111-48-8; Thiodiethylene glycol; Thiodiethanol; Tedegyl; Kromfax solvent; Bis(2-hydroxyethyl) sulfide; 2,2'-THIOBISETHANOL; Bis(2-hydroxyethyl)sulfide; 2-(2-hydroxyethylsulfanyl)ethanol; Ethanol, 2,2'-thiobis-; Glyecine A; 2,2'-Thiodiglycol; Tiodiglicol; Di(2-hydroxyethyl) sulfide
CAS 111-48-8; molecular formula C4H10O2S; molecular weight — g/mol.
thiodiglycol, 2,2'-Thiodiethanol, 111-48-8, Thiodiethylene glycol, Thiodiethanol, Tedegyl.
Documented regulatory listings: CIR / INCI: Antioxidant.
Hazard statements reported: H319, H335.
Boiling Point: 282 °C; Boiling Point: 282.00 °C. @ 760.00 mm Hg; Melting Point: -10.2 °C; Melting Point: -18 - -10 °C.
Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.