十三醇,CAS 登记号 26248-42-0,由济南圣和化工有限公司现货供应,可提供纯度 按批次COA提供(不公开发布) 的规格,下游主要用于有机化学品。支持样品与小批量试用,批量价格请联系我们获取,验收以批次 COA 为准。
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Tridecanol · CAS 26248-42-0 · C13H28O. UNII 8I9428H868. Boiling Point: 525 °F at 760 mmHg (USCG, 1999); Boiling Point: 152 °C at 14 mm Hg; Boiling Point: 155.00 to 156.00 °C. @ 15.00 mm Hg.
| CAS Registry Number | 26248-42-0 |
|---|---|
| PubChem CID | 8207 |
| Molecular formula | C13H28O |
| IUPAC name | tridecan-1-ol |
| UNII (FDA) | 8I9428H868 |
| Molecular Weight | 200.36 |
|---|---|
| XLogP3 | 5.7 |
| Hydrogen Bond Donor Count | 1 |
| Hydrogen Bond Acceptor Count | 1 |
| Rotatable Bond Count | 11 |
| Exact Mass | 200.214015512 |
| Monoisotopic Mass | 200.214015512 |
| Topological Polar Surface Area | 20.2 |
| Heavy Atom Count | 14 |
| Formal Charge | 0 |
| Boiling Point | 525 °F at 760 mmHg (USCG, 1999) |
|---|---|
| Boiling Point | 152 °C at 14 mm Hg |
| Boiling Point | 155.00 to 156.00 °C. @ 15.00 mm Hg |
| Boiling Point | 274 °C |
| Melting Point | 32.5 °C |
| Melting Point | 32.00 to 33.00 °C. @ 760.00 mm Hg |
| Melting Point | 30-32 °C |
| Flash Point | 250 °F (USCG, 1999) |
| Flash Point | 121 °C |
| Flash Point | 250 °F (121 °C) (Open cup) |
| Regulatory & Food Contact | FDA Cumulative Estimated Daily Intake (CEDI): FCS FDA Inventory of Food Contact Substances Listed in 21 CFR: FCS CIR / INCI: Emulsion stabilizing; Emollient; Viscosity controlling; Refatting |
|---|---|
| GHS notification summary | 3.1% (75 / 2412) |
| GHS notification summary | 3.1% (75 / 2412) |
|---|---|
| Reported hazard statements | H315 (13.3%), H318 (19.9%), H319 (12.7%), H400 (72.8%), H410 (64.5%), H412 (14.8%) |
This chemical does not meet GHS hazard criteria for 3.1% (75 of 2412) of reports.
H315 (13.3%): Causes skin irritation [Warning Skin corrosion/irritation]
1-TRIDECANOL; Tridecan-1-ol; 112-70-9; Tridecyl alcohol; n-Tridecan-1-ol; n-Tridecyl alcohol; n-Tridecanol; DTXSID2021947; DTXCID901947; 8I9428H868; NSC-5252; 1-tridecyl alcohol; RefChem:907858; 203-998-8; Tridecanol; 26248-42-0
CAS 26248-42-0; molecular formula C13H28O; molecular weight — g/mol.
1-TRIDECANOL, Tridecan-1-ol, 112-70-9, Tridecyl alcohol, n-Tridecan-1-ol, n-Tridecyl alcohol.
Documented regulatory listings: FDA Cumulative Estimated Daily Intake (CEDI): FCS; FDA Inventory of Food Contact Substances Listed in 21 CFR: FCS; CIR / INCI: Emulsion stabilizing; Emollient; Viscosity controlling; Refatting.
3.1% of GHS notifications report no hazard classification (75 of 2412).
Boiling Point: 525 °F at 760 mmHg (USCG, 1999); Boiling Point: 152 °C at 14 mm Hg; Boiling Point: 155.00 to 156.00 °C. @ 15.00 mm Hg; Boiling Point: 274 °C.
Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.