4-异丙基苯乙酮，CAS 登记号 645-13-6，由济南圣和化工有限公司现货供应，可提供纯度 按批次COA提供(不公开发布) 的规格，下游主要用于有机化学品。支持样品与小批量试用，批量价格请联系我们获取，验收以批次 COA 为准。
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本页已列出 4-异丙基苯乙酮 的 CAS 号：645-13-6，可与随货 COA 核对。
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4-Isopropylacetophenone · CAS 645-13-6 · C11H14O. UNII 742ZKZ2A6D. Boiling Point: 252.00 to 254.00 °C. @ 760.00 mm Hg; Boiling Point: 252 °C; Density: 0.967-0.975.
| CAS Registry Number | 645-13-6 |
|---|---|
| PubChem CID | 12578 |
| Molecular formula | C11H14O |
| IUPAC name | 1-(4-propan-2-ylphenyl)ethanone |
| UNII (FDA) | 742ZKZ2A6D |
| FEMA number | 2927 |
| JECFA number | 808 |
| Molecular Weight | 162.23 |
|---|---|
| XLogP3 | 3 |
| Hydrogen Bond Donor Count | 0 |
| Hydrogen Bond Acceptor Count | 1 |
| Rotatable Bond Count | 2 |
| Exact Mass | 162.104465066 |
| Monoisotopic Mass | 162.104465066 |
| Topological Polar Surface Area | 17.1 |
| Heavy Atom Count | 12 |
| Formal Charge | 0 |
| Boiling Point | 252.00 to 254.00 °C. @ 760.00 mm Hg |
|---|---|
| Boiling Point | 252 °C |
| Density | 0.967-0.975 |
| LogP | 2.98 |
| Refractive Index | 1.520-1.527 |
| Regulatory & Food Contact | EU Flavoring substances FDA Substance added to food: FLAVORING AGENT OR ADJUVANT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent Spice No safety concern at current levels of intake when used as a flavouring agent |
|---|---|
| GHS notification summary | 98.9% (90 / 91) |
| GHS notification summary | 98.9% (90 / 91) |
|---|
This chemical does not meet GHS hazard criteria for 98.9% (90 of 91) of all reports.
Reported as not meeting GHS hazard criteria by 90 of 91 companies (only 1.1% companies provided GHS information). For more detailed information, please visit ECHA C&L website.
4'-Isopropylacetophenone; 645-13-6; 4-ISOPROPYLACETOPHENONE; Cuminone; p-Isopropylacetophenone; Ethanone, 1-[4-(1-methylethyl)phenyl]-; Acetophenone, 4'-isopropyl-; Methyl p-isopropylphenyl ketone; Acetylcumene, p-; 1-[4-(propan-2-yl)phenyl]ethan-1-one; FEMA No. 2927; 742ZKZ2A6D; p-Acetylcumene; Isopropylacetylbenzene, p-; 1-(4-(1-Methylethyl)phenyl)ethan-1-one; 1-(4-(1-Methylethyl)phenyl)ethanone
CAS 645-13-6; molecular formula C11H14O; molecular weight — g/mol.
4'-Isopropylacetophenone, 645-13-6, 4-ISOPROPYLACETOPHENONE, Cuminone, p-Isopropylacetophenone, Ethanone, 1-[4-(1-methylethyl)phenyl]-.
Documented regulatory listings: EU Flavoring substances; FDA Substance added to food: FLAVORING AGENT OR ADJUVANT; Flavoring Agents.
98.9% of GHS notifications report no hazard classification (90 of 91).
Boiling Point: 252.00 to 254.00 °C. @ 760.00 mm Hg; Boiling Point: 252 °C; Density: 0.967-0.975; LogP: 2.98.
Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.