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1,1-二甲氧基辛烷

CAS 10022-28-3C10H22O2MW 174.28

1,1-二甲氧基辛烷,CAS 登记号 10022-28-3,由济南圣和化工有限公司现货供应,可提供纯度 按批次COA提供(不公开发布) 的规格,下游主要用于有机化学品。支持样品与小批量试用,批量价格请联系我们获取,验收以批次 COA 为准。

规格参数

CAS号10022-28-3
分子式C10H22O2
分子量174.28
沸点185.00 to 188.00 °C. @ 760.00 mm Hg
LogP3.854
纯度按批次COA提供(不公开发布)
包装按订单/批次确认(不公开发布)
应用领域有机化学品
类别有机化学品

用途与场景

有机化学品

包装与供货

包装规格按订单/批次确认(不公开发布)
纯度规格按批次COA提供(不公开发布)
储存条件密封、阴凉干燥处保存
供货周期现货/按订单安排

文件与支持

每批随货提供 COA;可按需提供 MSDS 及技术文件。邮件注明产品名称与 CAS 号,一个工作日内回复报价。

常见问题

在哪里能查到 1,1-二甲氧基辛烷 的 CAS 号?

本页已列出 1,1-二甲氧基辛烷 的 CAS 号:10022-28-3,可与随货 COA 核对。

可以提供哪些规格和包装?

常见纯度为 按批次COA提供(不公开发布),包装形式为 按订单/批次确认(不公开发布),特殊规格可在询价时说明。

1,1-二甲氧基辛烷 一般用在什么产品里?

主要涉及有机化学品。

下单流程是怎样的?

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PubChem 公开数据

Description

Octanal dimethyl acetal is identified by CAS 10022-28-3, molecular formula C10H22O2 and molecular weight 174.16 g/mol. UNII OD5I84ZHFV; ChEBI 179045; InChIKey BZOOCKAFKVYAOZ-UHFFFAOYSA-N. Boiling Point: 185.00 to 188.00 °C. @ 760.00 mm Hg; Boiling Point: 185 °C; 60 °C (15 mm Hg); Density: 0.841-0.851.

Identification

CAS Registry Number10022-28-3
PubChem CID61431
Molecular formulaC10H22O2
Molecular weight174.16 g/mol
IUPAC name1,1-dimethoxyoctane
InChIKeyBZOOCKAFKVYAOZ-UHFFFAOYSA-N
UNII (FDA)OD5I84ZHFV
ChEBI IDCHEBI:179045
FEMA number2798
JECFA number942

Computed Descriptors

Molecular Weight174.28
XLogP33.5
Hydrogen Bond Donor Count0
Hydrogen Bond Acceptor Count2
Rotatable Bond Count8
Exact Mass174.161979940
Monoisotopic Mass174.161979940
Topological Polar Surface Area18.5
Heavy Atom Count12
Formal Charge0

Physical & Chemical Properties

Boiling Point185.00 to 188.00 °C. @ 760.00 mm Hg
Boiling Point185 °C; 60 °C (15 mm Hg)
Density0.841-0.851
LogP3.854
Refractive Index1.410-1.420

Physical description & handling notes

  • colourless liquid with a green, woody, citrusy odour
  • very slightly
  • insoluble in water; soluble in organic solvents, oils
  • miscible at room temperature (in ethanol)

Regulatory Status

Regulatory & Food ContactEU Flavoring substances
FDA Substance added to food: FLAVORING AGENT OR ADJUVANT
Flavoring Agents
FLAVOURING_AGENT: Flavouring Agent
Floral
No safety concern at current levels of intake when used as a flavouring agent
GHS notification summary98.2% (1511 / 1538)

GHS Hazard Classification

GHS notification summary98.2% (1511 / 1538)

This chemical does not meet GHS hazard criteria for 98.2% (1511 of 1538) of all reports.

Reported as not meeting GHS hazard criteria by 1511 of 1538 companies (only 1.8% companies provided GHS information). For more detailed information, please visit ECHA C&L website.

Documented Uses

  • Flavoring Agents -> JECFA Flavorings Index
  • Flavouring Agent -> FLAVOURING_AGENT -> JECFA Functional Classes

Synonyms

1,1-Dimethoxyoctane; 10022-28-3; Octane, 1,1-dimethoxy-; Octanal dimethyl acetal; Octaldehyde dimethyl acetal; Caprylaldehyde dimethyl acetal; FEMA No. 2798; DTXSID1047520; OD5I84ZHFV; DTXCID9027520; RefChem:71093; 233-018-4; n-Octanal dimethyl acetal; C-8 Dimethylacetal; MFCD00036644; 1,1-dimethoxy-octane

Frequently Asked Questions

What are the CAS number and molecular formula of Octanal dimethyl acetal?

CAS 10022-28-3; molecular formula C10H22O2; molecular weight 174.16 g/mol.

What other names is Octanal dimethyl acetal known by?

1,1-Dimethoxyoctane, 10022-28-3, Octane, 1,1-dimethoxy-, Octanal dimethyl acetal, Octaldehyde dimethyl acetal, Caprylaldehyde dimethyl acetal.

What is the regulatory status of Octanal dimethyl acetal?

Documented regulatory listings: EU Flavoring substances; FDA Substance added to food: FLAVORING AGENT OR ADJUVANT; Flavoring Agents.

Is Octanal dimethyl acetal classified as hazardous?

98.2% of GHS notifications report no hazard classification (1511 of 1538).

What are the key physical properties of Octanal dimethyl acetal?

Boiling Point: 185.00 to 188.00 °C. @ 760.00 mm Hg; Boiling Point: 185 °C; 60 °C (15 mm Hg); Density: 0.841-0.851; LogP: 3.854.

Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.

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