2-甲基十一醛,CAS 登记号 110-41-8,由济南圣和化工有限公司现货供应,可提供纯度 按批次COA提供(不公开发布) 的规格,下游主要用于有机化学品。支持样品与小批量试用,批量价格请联系我们获取,验收以批次 COA 为准。
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2-Methylundecanal · CAS 110-41-8 · C12H24O. UNII S94QNS2VY5. Boiling Point: 171 °C; Density: 0.822-0.830; Refractive Index: 1.431-1.436.
| CAS Registry Number | 110-41-8 |
|---|---|
| PubChem CID | 61031 |
| Molecular formula | C12H24O |
| IUPAC name | 2-methylundecanal |
| UNII (FDA) | S94QNS2VY5 |
| FEMA number | 2749 |
| JECFA number | 275 |
| Molecular Weight | 184.32 |
|---|---|
| XLogP3 | 4.9 |
| Hydrogen Bond Donor Count | 0 |
| Hydrogen Bond Acceptor Count | 1 |
| Rotatable Bond Count | 9 |
| Exact Mass | 184.182715385 |
| Monoisotopic Mass | 184.182715385 |
| Topological Polar Surface Area | 17.1 |
| Heavy Atom Count | 13 |
| Formal Charge | 0 |
| Boiling Point | 171 °C |
|---|---|
| Density | 0.822-0.830 |
| Refractive Index | 1.431-1.436 |
| Regulatory & Food Contact | EU Flavoring substances FDA Substance added to food: FLAVORING AGENT OR ADJUVANT Flavoring Agents FLAVOURING_AGENT: Flavouring Agent No safety concern at current levels of intake when used as a flavouring agent TRS 884-JECFA 49/37 |
|---|
| Reported hazard statements | H315, H317 (85.7%), H319 (11.2%), H400 (84.1%), H410 (80%), H412 (14.3%) |
|---|
H315 (> 99.9%): Causes skin irritation [Warning Skin corrosion/irritation]
H317 (85.7%): May cause an allergic skin reaction [Warning Sensitization, Skin]
2-Methylundecanal; 110-41-8; UNDECANAL, 2-METHYL-; Aldehyde M.N.A.; Methylnonylacetaldehyde; Aldehyde C-12; Methyl-n-nonylacetaldehyde; 2-Methylhendecanal; Methylnonylacetic aldehyde; Aldehyde C-12 mna; 2-methyl Undecanal; Methyl n-nonyl acetaldehyde; Methyl nonyl acetic aldehyde; 2-Methyl-1-undecanal; FEMA No. 2749; Methyl nonyl acetaldehyde
CAS 110-41-8; molecular formula C12H24O; molecular weight — g/mol.
2-Methylundecanal, 110-41-8, UNDECANAL, 2-METHYL-, Aldehyde M.N.A., Methylnonylacetaldehyde, Aldehyde C-12.
Documented regulatory listings: EU Flavoring substances; FDA Substance added to food: FLAVORING AGENT OR ADJUVANT; Flavoring Agents.
Hazard statements reported: H315, H317, H319, H400, H410.
Boiling Point: 171 °C; Density: 0.822-0.830; Refractive Index: 1.431-1.436.
Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.